Mastering Brewing Science
Focused on brewing science, process, and quality, this is a comprehensive textbook on beer production, from the underlying biology and chemistry to process steps, packaging, testing, and service of beer and related products. Mastering Brewing Science is a complete resource for brewing students as well as established professionals, with coverage of brewing processes, beer quality assurance, and related industries such as hop and malt preparation. The text strikes a balance among essential scientific concepts, treatment of raw materials, procedures and equipment for beer brewing, and protecting and evaluating product quality. Understanding the science of beer production will enable readers to troubleshoot problems in the brewery, a critical skill for a successful career in beer. Mastering Brewing Science begins with a high-level discussion of the brewing process. Subsequent chapters review the fundamentals of biology and chemistry with appropriate application to the brewing process. The remaining material covers the processes and procedures to make quality beer and related beverages, including a focus on each of the four raw materials. Hundreds of illustrations, many in full color, explain the equipment and processes. In the newly revised and updated Second Edition of Mastering Brewing Science, readers will find: End-of-chapter review questions Twenty-six open-ended "Case Studies" focused on real-world, practical problems for discussion. Coverage of alternative beverages including low alcohol beer, gluten-free beer, flavored malt beverages, hard seltzer, hemp beer, high-gravity brewing, and brewing with bacteria. Expanded coverage of water, malt, hops and yeast, each with its own chapter. Techniques for effective standard operating procedures (SOPs). Strong coverage of workplace safety throughout, with all safety coverage tabulated in the index. Many procedures for beer preparation and quality testing of beer, raw materials, and packaging. All procedures are tabulated in the index. Mastering Brewing Science is an essential learning resource for students in brewing science or technology programs or as a valuable resource for brewing professionals.
Sipsy-Doozy
After a pandemic-ridden two years in Los Angeles, Nicholas "Nic" Hamilton--an Australian-born actor, musician, and somewhat-recently-turned content creator--moved to New York and turned to the internet to showcase his passion for mixology, posting witty-yet-educational cocktail-crafting videos to TikTok, garnering an audience of over 1 million followers in a matter of weeks. Now, the superstar is channeling that energy into Sipsy-Doozy, his premiere cocktail cookbook, where he shares his own take on favorite cocktail classics alongside 80 original recipes. These drinks are as quirky as they are delicious, including his Affogato Martini, Bitters Sweet Symphony, Drive My Sidecar, and more. Following his successful merch drops, fans of Nic's will come to this book for a piece of him as much as for the fabulous recipes, that is, if they're respectful in this house.
The Pocket Whisky
Explore the craftsmanship, flavors, and fascinating stories behind the world's most iconic whiskey brands.Dive into the rich world of whiskey with this pocket guide to the most iconic brands and blends across the globe. From the smoky allure of a fine Islay Scotch to the sweet warmth of a classic Kentucky Bourbon, discover the unique flavors, histories, and craftsmanship that make each whiskey distinct.Perfect for connoisseurs and curious sippers alike, this book is packed with fascinating facts, tasting notes, and insider tips to elevate your appreciation for this timeless spirit. Whether you're expanding your personal collection or seeking the perfect gift for a whiskey lover, The Pocket Whiskey is your essential companion to exploring the world's finest drams.Gemini PocketsFrom little guides to soothe your soul to all-access passes to the lives of pop icons, and from quizzes and puzzles for literature lovers to books on food, nature, fashion and more, Gemini Pockets are the perfect fit for your life and interests.
The Wine Flavour Guide
Do you love to have good wine, but feel unsure of how to tell a Pinot from a Merlot? Do you every find yourself wondering which option will suit your meal best? The Wine Flavour Guide will teach you how to pick the best bottle for every occasion. Internationally recognised wine expert Sam Caporn is here to demystify wine once and for all. - Discover how different wine-making processes create flavour - Find out how where a wine shapes its taste - Decode labels to identify how a wine will taste before you try it - Learn how to savour wine like a pro - Easily pair with food using intuitive advice From Proseccos to Sauvignons, orange wines to ros矇 s, there's an endlessly fascinating world of wines for you to explore, and The Wine Flavour Guide is your chic and simple map to understanding your palate and discovering delightful new favourites. Whether you're new to wine or a devoted connoisseur, this book will help you elevate your wine knowledge and think about flavour in a brand new way with helpful infographics and tips for picking an excellent bottle for every occasion at any price point.
Ultimate Air Fryer Baking
The ultimate collection of air fryer baking recipes, with simple ingredients, quick baking times and guaranteed results. Using your air fryer to create delicious baked goods is fast and simple, and produces scrumptious results. Ultimate Air Fryer Baking contains 80 recipes for delicious sweet and savory baked treats. The air fryer boom shows no signs of slowing down, and air fryer fans are now looking for easy and effective ways to create their favorite bakes in their favorite appliance. Ultimate Air Fryer Baking has a delicious bake for every taste and occasion: whether a classic bake such as chocolate fondants, a mouthwatering teatime treat like pistachio profiteroles, or a savory delight like chorizo quiche. All the recipes have been tested in the two most popular air fryers to ensure bake times are consistent, equipment minimal and amazing results guaranteed. The methods are simple to follow, with no fancy baking jargon or additional expensive equipment. Ingredients are accessible and minimal - nearly all the recipes have under 10 ingredients.
Keto Dinner Recipes
It's not a dream-there is a diet where you can eat all the cheese, eggs, and bacon you want. It's called the ketogenic diet, and it's a high-fat, moderate-protein, low-carb eating plan that could help you lose weight. This book includes just the recipes you need for your dinner meal; try one of these keto dinner recipe ideas. These mind-blowing keto dinner recipes not only get the low carb, high fat thing right, but they also come together in minutes, giving you plenty of time to go out and live your best keto life.
