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The Art of Sip and Savour

The Art of Sip and Savour
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  • 分類:
    英文書生活風格飲食料理點心飲料
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  • 作者: Martin J,Wallis 追蹤 ? 追蹤作者後,您會在第一時間收到作者新書通知。
  • 出版社: Mjw Editions 追蹤 ? 追蹤出版社後,您會在第一時間收到出版社新書通知。
  • 出版日:2025/11/10

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內容簡介

The Art of Sip and Savour: Zero-Proof

Mocktail and Non-Alcoholic Cocktail Recipes with Smart Food Pairings for Every Occasion: Easy, Elegant, and Zero-Proof.

Discover a new world of flavour-forward, alcohol-free drinks that pair beautifully with real food. The Art of Sip and Savour: Zero-Proof is your guide to building elegant, intentional mocktails and non-alcoholic cocktails, each designed with balance, simplicity, and everyday enjoyment in mind. Whether you're hosting, cooking for two, or exploring a zero-proof lifestyle, this book gives you the tools to mix, match, and savour with confidence.

Inside you'll learn the fundamentals of flavour, how acidity, sweetness, bitterness, and texture shape a drink-and how to use these principles to build alcohol-free serves that feel complete, structured, and deeply satisfying. Thoughtful pairings accompany every recipe, showing exactly why each dish and drink work together, helping you develop your palate one combination at a time.

Featuring refreshing spritzes, long drinks, bright sours, smoky highballs, spiced coolers, short aromatics, and dessert-friendly serves, this collection proves zero-proof doesn't mean zero pleasure. Expect citrus-forward aperitifs, tropical highballs, herbaceous garden drinks, bitter-ruby spritzes, tangy Rickeys, and warm spice-led creations, each with clear techniques, substitutions, and serving notes. You'll also find fast and flavourful food pairings: tacos, roast chicken thighs, sesame noodles, tandoori skewers, bruschetta, piccata, som tam, no-bake chocolate pots, and more.

Every recipe is intentionally streamlined, with minimal equipment, flexible ingredients, and tips for adjusting intensity, sweetness, dilution, and garnish. You'll also build a dependable zero-proof pantry, learn how to scale flavours, and master small touches (like saline, fresh citrus, smart ice, and balanced syrups) that elevate your drinks from good to exceptional.

What you'll find inside:

A complete guide to zero-proof flavour building and technique20 alcohol-free cocktails with step-by-step methodsSmart food pairings with flavour logic explainedSubstitutions, pantry tips, and practical shortcutsClear, elegant recipes suitable for beginners and enthusiasts alikeInsights on balance, dilution, ice care, and presentation

The Art of Sip and Savour: Zero-Proof is more than a recipe book; it's an invitation to drink with intention, cook with curiosity, and create memorable pairings no matter the occasion. If you want freshness without fuss, flavour without alcohol, and pairings that feel intuitive and effortless, this guide will become your go-to companion.

Savour boldly, zero-proof and full-flavour.

Sip Smarter. Pair Better. Impress Always.

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詳細資料

詳細資料

    • 語言
    • 英文
    • 裝訂
    • 紙本平裝
    • ISBN
    • 9781068246579
    • 分級
    • 普通級
    • 頁數
    • 0
    • 商品規格
    • 出版地
    • 美國
    • 適讀年齡
    • 全齡適讀
    • 注音
    • 級別

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