Maintenance and Function of Biodiversity in Forests
The reprint of the databases will be in the same format as the original, which is a tabular CSV for easy data import and analysis. As for the flyer, we will keep the A4 size but change the layout to be more visually appealing. The color scheme will also be adjusted to match our new brand image.
Ecology of Macrofungi
Macrofungi are an important component of the ecosystem and provide ecosystem services for the sustenance of the environment. The wide ecological spread of macrofungi gives them vast scope to interact with substrates and symbiotic partners.
Prevention and Treatment of Medical Diseases in Vulnerable Populations
The main topics of this Special Issue are medical diseases in vulnerable populations, including migrants, ethnical and social minorities, and people experiencing homelessness. In this Special Issue, we aim to show reviews, original articles, clinical studies, case reports, and case series that can help clinicians to better understand the pathology, etiology, diagnosis, prevention, and management of medical conditions in vulnerable populations. Many of these persons are especially fragile, refugees, children, women, and disabled people, and very litte is known about the healthcare needs of these groups.
Metal Ions in Biology
The present book discusses the inherent need and significance of metal ions in metabolic reactions. It details their essential elements and mechanistic prospects to regulate biological reactions. It discusses the broad domain of elements, including main group as well as transition elements, in a comparative and comprehensive manner. Contemporary and advanced topics like nuclear medicine, bio-mineralization, and so forth are covered as well.Features: Highlights the different behavior between Fe/Cu proteins and the structural changes during their biological functioning. Discusses the mechanistic prospects of various enzymes and proteins e.g., Cu-Zn SOD, Zinc finger, Ionophores, and so forth. Discusses the chemical as well as biological prospect of trace and ultra-trace elements. Includes biomimetic models of iron and copper. Reviews the criteria of nature selecting metal ion, why only certain elements are essential, and the differences between biologically induced and biologically controlled biomineralization. This book is aimed at graduate students and researchers in chemical engineering, materials science, chemistry, and biological sciences.
Berry Crops Production
Modern small fruit production and handling systems are highly intensive. Advances in technology offer growers and stakeholders innovative solutions to enhance efficiency and address industry challenges. This Reprint features studies on the impact of mineral and organic fertilizers, high tunnel structures, temperature, genotype, harvest timing, and irrigation regimes on strawberry fruit production and quality. Additionally, one study explores the development of a machine vision system using a digital camera for the quality grading of white mulberry fruits.
Algal Cultivation for Obtaining High-Value Products
Interest in the application of High-Value Products from natural sources for human health, the food and cosmetics industry, and animal feed has increased significantly as consumers increasingly prefer natural ingredients and show concerns about the toxic effects of synthetic compounds. Photosynthetic organisms have evolved different strategies to survive under complex and extreme environmental conditions (high light, high salinity, extreme temperature, nutrient deficiency, UV- radiation) by adapting their metabolism. Various species of algae can produce large amounts of secondary metabolites such as carotenoids, polyphenols, and essential oils, which have varied therapeutic properties, due to their antioxidant activity. This variation may depend mainly on the species, strains, genetic diversity, and/or abiotic stress. For this reason, numerous studies have been carried out to increase knowledge in this field and to optimize the recovery of natural antioxidant compounds under different growing conditions and with different stress factors. This Special Issue focuses on promoting algae capable of producing High-Value Products, as well as cultivation technologies, strategies, and growth conditions that lead to the popularization of these compounds; techniques for the extraction and purification of these compounds and their potential applications will also be explored.
Natural Compounds as Antimicrobial Agents, 2nd Edition
After a successful first volume of the Special Issue titled "Natural compounds as Antimicrobial Agents", we are pleased to publish a second edition, which focuses on specific aspects of this research area, such as the fight against nontuberculous mycobacteria; antimicrobials from toads; apitoxins as antimicrobials; the fight against parasites such as Trypanosomes cruzi or Schistosoma mansoni; the fight against fungi; the use of coral-origin bacteria with antimicrobial volatile compounds; the fight against Clostridium perfringens; the productive effect of L carnitine, which has antimicrobial properties; and the effect of fennel waste extracts against bacteria such as Salmonella, E. coli, or S.aureus in beef burgers.
Coccidiosis in Poultry
This Special Issue is a compilation of recent research efforts to better understand coccidiosis in commercial poultry production. Caused by protozoan parasites of the genus Eimeria, coccidiosis is characterized by destruction of the intestinal epithelium leading to hemorrhage and, in some cases, death. Poor intestinal health, impaired growth performance, and susceptibility to other pathogens are common outcomes of coccidial infections. It is among the costliest of all diseases affecting poultry production. In the last 25 years, new methods for controlling Eimeria infections in poultry have been slow to reach the marketplace, and as a result, greater emphasis must be placed on understanding the causative organisms and the diseases that they cause. It is hoped that this Special Issue will stimulate interest in and provide direction for additional research toward this objective.
Phytogenic and Phytochemical as Alternative Feed Additives for Animal Production
Financial Analysis, Corporate Finance and Risk Management
This reprint offers a comprehensive exploration of contemporary financial challenges, bringing together eighteen high-quality research contributions. It covers diverse topics such as corporate debt patterns, earnings quality in small- and medium-sized enterprises, and the role of governance structures in financial decision-making. Additionally, it delves into the topics of advanced risk management techniques, financial sustainability, and the integration of technological innovations, including artificial intelligence and machine learning. Designed for researchers, professionals, and policymakers, this reprint provides valuable insights into the evolving landscape of corporate finance and risk management practices.
The Application of Spectral Techniques in Agriculture and Forestry
This Special Issue compiles 12 groundbreaking studies that advance spectral analysis technologies through interdisciplinary integration with machine learning. By synergizing remote sensing data and intelligent algorithms, the featured research establishes multidimensional monitoring frameworks spanning crop phenotyping to ecosystem assessment. Key advances include (1) novel vegetation indices derived from multi-angle hyperspectral data, resolving angular dependencies in leaf area index estimation, and enhanced convolutional neural networks, achieving 98.4% accuracy in maize disease detection under complex backgrounds; (2) L-band synthetic aperture radar innovations for vertical forest parameter retrieval and genetic-algorithm-optimized spectral models quantifying soil heavy-metal contamination via rice leaf signatures; and (3) spatiotemporal coupling of thermal infrared and multispectral techniques elucidating canopy temperature hysteresis mechanisms, enabling XGBoost-based crop water diagnostics for precision irrigation in arid regions. The studies, covering diverse agroforestry systems across European and Asian climates, validate spectral technology's universal applicability to stress response monitoring, nutrient dynamics analysis, and sustainable farming practices. These innovations collectively construct an integrated "air-space-ground" intelligent sensing network, offering scalable solutions for food security under climate change. The findings mark spectral analysis's transition into a data-driven decision-making era, establishing critical frameworks for real-time ecosystem monitoring and resource management.
Beachcomber’s Guide from Cape Cod to Cape Hatteras
This delightful guide is packed with photos, detailed illustrations, and fascinating facts that are sure to enlighten and entertain. It describes the various coastal habitats that affect them.
Conservation Agricultural Practices for Improving Crop Production and Quality
In crop production, the conventional management of agroecosystems often leads to a reduction in soil quality and alters the soil processes involved in providing many ecosystem services. Intensive tillage, combined with high-mineral fertilization, increases the mineralization of organic carbon in the soil, thereby contributing to an increase in greenhouse gas concentrations in the atmosphere. Conservation agriculture (CA) may be the answer to these threats. CA is a crop and soil management practice for sustainable agriculture, defined by three related principles: minimum tillage and soil disturbance, permanent organic soil cover, and diversified crop rotations. Adherence to these principles improves soil quality, optimizes yields, and reduces production costs. Conservation practices help minimize soil erosion, directly increase CO2 sequestration in the soil due to increased organic matter, improve the efficiency of water capture and use, stimulate internal C and N cycling, and mitigate greenhouse gas emissions. CA's success is driven by component technologies such as water, weed, and nutrient management strategies to support crops under reduced tillage conditions.
Functional Foods as a New Therapeutic Strategy 2.0
This reprint of the Special Issue Functional Foods as a New Therapeutic Strategy 2.0 explores the potential of functional foods and nutraceuticals in improving metabolic health, highlighting the role of bioactive compounds found in plants, marine products, and dietary supplements. The Issue includes studies focusing on quinoa leaves, avocado seeds, red clover isoflavones, and marine algae, emphasizing their therapeutic properties. Additionally, it reviews plant-derived compounds like ursolic acid and supplements such as Dekosilhue(R) and melatonin for their anti-inflammatory and metabolic benefits. The findings underscore the growing significance of functional foods in modern healthcare and underscore the need for further research and interdisciplinary collaboration.
Applied Simulation of Marine Communities with Reference to the Fouling Community
Blood Cells and Redox Homeostasis in Health and Disease
This reprint explores the complex balance between oxidative stress and redox homeostasis in blood cells, shedding light on their impact on cellular function, systemic health, and disease states. Blood cells continuously navigate a dynamic redox environment, from their formation in the bone marrow to their lifespan in circulation, where oxidative challenges shape their function, integrity, and interactions with other cell types. The studies featured in this reprint highlight the role of antioxidant defense mechanisms, metabolic adaptations, and novel therapeutic approaches in mitigating oxidative damage. By integrating the findings of diverse conditions, ranging from hematological disorders to systemic diseases, this reprint offers a comprehensive perspective on the dynamic interplay between redox biology and blood cell function.
Identification of Plant Metabolites
Identification of Plant Metabolites: Characterization and Biological Activities" is a Special Issue aiming to encourage researchers worldwide to discover novel insights concerning metabolities from natural sources, especially focusing on their biological activities. The COVID-19 pandemic represents an important challenge that researchers have faced in their attempt to establish a common communication platform for the latest discoveries in the areas of natural metabolities; however, at the same time, it opened numerous paths for research subjects and collaborations. In this context, the present Special Issue aims to provide a platform for the exchange of ideas, subjects, and discoveries in the field of plant science, with the hopes of providing an excellent opportunity for researchers to offer novel perspectives regarding the characterization of natural metabolites through different separation methods and their corresponding biological activities.
Microbial Nanotechnology
This cutting-edge book investigates the exciting junction of microbiology and nanotechnology, demonstrating how microbes might be used to produce novel nanomaterials and applications. This volume gives a thorough review of current research and new developments in microbial nanotechnology, with subjects ranging from biosensors and medication delivery systems to environmental remediation and biofuels.Contributions from prominent specialists in the area focus on the methods by which microorganisms interact with nanomaterials, providing insights into their distinct features and prospective applications. Readers will obtain a grasp of both the fundamental concepts and practical applications of microbial nanotechnology, making this book an invaluable resource for researchers, practitioners, and students.
Advances in Biomimetics
Biomimetics research on living systems attempts to transfer their properties and functions to engineering applications. Biological materials, structures, and processes are predominantly based on the combination of various effects at different scales: from the nano- to the micro-, meso-, and, finally, macroscale. This Special Issue is devoted to the latest advances in biomimetics in all its subfields: (1) materials and structures; (2) designs, constructions, and devices; (3) surfaces and interfaces; (4) locomotion and bioinspired robotics; and (5) the development of biomimetic methodology. This Special Issue contains papers from biological fields focusing on the proper identification of the underlying structure and functional principles in nature, which explains the observed properties of biological systems. Manuscripts that apply these to modern technologies are included as well.
Molecular Mechanisms Associated with Plant Tolerance upon Abiotic Stress
The important processes of plants are influenced by adverse environmental factors, which can have a negative impact on their growth and development. The last decade has seen an increase in the impact of abiotic stresses on plants due to climate changes. The impact of abiotic stress on plants and their defense mechanisms is presented in this Special Issue titled "Molecular Mechanisms Associated with Plant Tolerance upon Abiotic Stress". The studies included in this Special Issue enhance our understanding of how biotic factors affect plants and their defense mechanisms.
Dairy Products
In recent decades, consumers' preferences, habits, and expectations regarding food have changed, leading to a new landscape in which food is expected to be produced with natural ingredients, balanced chemical compositions, enhanced properties for promoting health, a long shelf-life, safety, and sustainable processing methods. In this context, the dairy sector is facing significant challenges in providing suitable products without impairing their sensory characteristics. This Special Issue presents 11 papers studying different research topics that address these needs, showcasing authors that focus on improving cheese shelf-life or preservation conditions, have developed innovative products with enhanced nutritional properties, and focus on the impact of processing on product quality and safety.
Fermentation and Bioprocess Engineering Processes
This is the Reprint of the Special Issue of Processes on "Fermentation and Bioprocess Engineering Processes", contributing 11 interesting and high-quality papers in the broad field of research on fermentation and bioprocess engineering. This convergence of waste utilization and microbial synthesis demonstrates the potential for innovation in the field of biotechnology that promotes resource efficiency and environmental sustainability. Through optimized fermentation strategies and bioprocessing technologies, the aim is to facilitate the creation of value-added products, increase economic sustainability, and reduce our ecological footprint. Ongoing research and development in these areas holds the promise of transforming industries by increasing resilience in the face of global sustainability challenges.
Computational and Mathematical Methods for Neuroscience
This reprint immerses readers in the latest advancements in the computational and mathematical modeling of neural systems, with a focus on brain functionality. It explores foundational principles, established models, and emerging technologies that are shaping the future of computational neuroscience. By integrating theoretical foundations with empirical data, the approaches presented not only enhance our understanding of neural dynamics but also pave the way for transformative applications in clinical practice and therapeutic innovation. This special issue underscores the pivotal role of computational methodologies-including machine learning, network analysis, brain-computer interfaces, and predictive modeling-in unraveling the complexities of brain function, cognition, and behavior. Addressing key challenges in data integration and model validation, the methods described in this reprint demonstrate the vast potential of these techniques to drive groundbreaking discoveries with far-reaching implications for medicine, technology, and neuroscience. From improving medical diagnostics to refining cognitive models and developing innovative statistical frameworks, this edition strengthens our ability to analyze, predict, and interpret brain activity with unprecedented precision. By showcasing cutting-edge methodologies and their real-world impact, we aim to inspire further research and push the boundaries of neuroscience, unlocking new horizons in our understanding of the human mind.
Water Quality Engineering and Wastewater Treatment III
Providing clean water is essential for life sustainability, achievable through effective prevention, control measures, and efficient wastewater technologies. Despite significant knowledge, the field still faces challenges with emerging contaminants, improving conventional technology efficiency, and advancing innovative technologies to large-scale applications. This reprint includes 13 papers (1 editorial, 8 research papers, 4 review papers) focusing on recent advances in wastewater treatment technologies, such as chemical precipitation, flocculation, biological treatment, sorption, and combined advanced oxidation processes (AOPs) with sorption. This reprint also addresses pollution source control, including sewage system corrosion mitigation, microplastic pollution reduction, permeable barriers, and leachate treatment. Primary treatment methods, including chemical precipitation for Hg removal and microbial flocculants, are discussed. Advances in secondary treatment, such as biogas production optimization, enhanced biological phosphorus removal, and moving bed biofilm reactor (MBBR) optimization, are presented. Tertiary and quaternary treatments cover the removal of methyl red dye, chromium, and emerging contaminants using biochar, clinoptilolite, and sorbents. Lastly, the Special Issue discusses controlling H2S in sewage systems, microplastic pollution and leachate remediation.
Further Research in Food Processing Safety and Quality from Field to Fork
The global population is continuously growing, increasing the demand for food production. While agricultural innovations support this goal, food safety is often overlooked. Additionally, the nutritional value of food changes during storage, highlighting the need for efficient contaminant monitoring and sensitive detection techniques to track harmful substances. Advances in green extraction methods, pesticide residue analysis, and novel sensor technologies are essential for addressing contemporary food safety challenges. This Special Issue presents research on advanced methodologies for detecting and mitigating contaminants such as pesticides, mycotoxins, and heavy metals, while also examining the effects of pretreatment, processing, and storage on food quality and safety. Emphasis is placed on sustainable extraction techniques for agro-industrial byproducts and the development of innovative materials and sensors for real-time monitoring. Collectively, these contributions underscore the importance of integrating advanced technologies and interdisciplinary approaches to ensure safe, high-quality food from field to fork.
Microbial and Enzyme-Based Technology for Plastic Biodegradation
Improper disposal of plastics increases micro-plastic discharge and waste to the environment. It causes growing global concern about the environmental and public health impacts of related byproducts. This book presents a safe process based on application of microbial cultures from different sources for the degradation of plastic waste to harmless products. The book begins by introducing the problem of plastic waste and its environmental impact, then moves on to describing microbial resources and the mechanism of biodegradation before presenting examples of biodegradation processes. Challenges of the microbial and enzyme based technologies for plastic biodegradation and potential research directions are also discussed.
Stem Cell-based Biosystems
Recognizing the demand for knowledge in stem cell applications, this book aims to provide comprehensive information on stem cell technology and its application in biosystems.
