Appledore Cook Book
Maria Parloa inspired a generation of chefs with her scientific method of cooking. Originally published in 1880, this book aimed to provide a practical cookbook for ?young housekeepers? with author-tested recipes that use easier methods and less expensive ingredients than those in other books.
Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
Elizabeth Lea's 1859 work aimed to help young housekeepers with the necessary practical information needed to fulfill everyday household duties
State of Maine Cook Book
Jane Armstrong Tucker's collection of recipes, some from her own family's kitchen and others contributed by fellow "democratic women" of Maine, was published circa 1925. Wholesome New England recipes for chowders and fish dishes lead the way, with instructions for preparing sweets occupying fully half the book. The cost of the book's original publication was offset by paid advertisements placed by candidates for local office throughout the state, as well as ads for a handful of retailers, wholesalers, and products, including this for White House Coffee - "All Democrats use it, and most Republicans, because it is the best." Castle Tucker, a Regency-style mansion built in 1807 by Judge Silas Lee in Wiscasset Maine, was purchased by Captain Richard Tucker in 1858. He and his wife raised five children in the home. The house and its contents were preserved by his daughter Jane, and later her niece. Today, Castle Tucker is a Historic New England property and is open to the public from June to October.
Old and New Cook Book
Published in 1904 by Martha Stanford, this book is a treasure of New Orleans cookery.
Book of Practical Recipes
This early twentieth-century volume is comprised of recipes collected by the Chicago Evening American from more than 13,000 housewives.
Corona Club Cook Book
The Corona Club of San Francisco published this cookbook in 1910 to raise funds for the construction of a club house.
National Cookery Book
The first all-American cookbook -- National Cookery Book -- was compiled for America's Centennial celebration in 1876 in Philadelphia. The Women's Centennial Executive Committee, chaired by Benjamin Franklin's great granddaughter, sent an invitation to women throughout the United States to contribute recipes: of the 950 accepted recipes many were associated with specific states or territories.
Mrs. Owen’s Illinois Cook Book
Originally published in 1871 in Springfield, Illinois by Mrs. Owen, this collection of simple recipes was intended to be used by those on the frontier, as well as those in the cities.
National Cook Book
Marion Harland and Christine Herrick collected Americanized versions of international recipes for this cookbook. The authors aimed to provide home cooks of the day with elegant recipes that were easily reproduced.
Miss Parloa’s New Cook Book
The recipes that are contained in this 1908 cookbook by Miss Parloa were, for the most part, created specifically for this work.
Mrs. Owens’ Cook Book
This 1903 volume by Mrs. Frances Owens provides recipes and hints for economical household management.
Delmonico Cook Book
The Delmonico Cook Book is the work of Alessandro Fillipini, who was, for 25 years, chef at the iconic New York restaurant, Delmonico's. Opened in 1837, Delmonico's founded fine dining in America. Considered the height of luxury and providing the best of wine, food, and service, Delmonico's set the standard for restaurants in the United States. This book contains menus, information on purchasing and using seasonal ingredients, instructions on how to set and serve a table, as well as recipes for such dishes as Lobster Newburg (invented at Delmonico's), Chocolate Soufflee, and Risotto a la Milanaise, allowing home cooks to bring some of the style and taste of Delmonico's into their own homes.
Arkansas Cookery
Church and community cookbooks are a great southern tradition. The venerable collections of recipes gathered and shared grow into treasured possessions handed down through families, the go-to for instructions on how to make favorite dishes for every occasion.Author and food historian Kat Robinson has collected hundreds of Arkansas cookbooks from all over the state and across the decades in an effort to preserve beloved family dishes representing what we once ate in The Natural State. This collection of delicacies has been gathered, curated and redacted from these culinary keepsakes. Each of the recipes within this volume was recreated and photographed at the magnificent Culinary Suite at The Writer's Colony at Dairy Hollow in Eureka Springs.From three bean salad to squash fritters, Tallerine to green rice, sweet potato casserole to Coca-Cola cake, you'll find 100 mid-century delights within in full-color splendor.
The Complete Instant Pot Cookbook
What you will find in this book? Recipes with Bacon, Pie, Sweet Potatoes, Spaghetti, Chicken, Curry, Beef Ribs, Mushrooms, Cheese, Mediterranean Food, Cake, Vegan Stuff like Veggie Burger, Salad, Tuna, Pesto, and More! We all want to make and serve our loved ones beautiful foo, but we shouldn't have to work so hard to do it. With this book, you had solved that problem. Whether you're looking to lose weight or just eat a little healthier, meal prepping and cooking in advance helps you stay on track with your diet, saves time on busy weeknights, and is great for your budget.You'll indulge in dishes culled from across the world, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich rag羅s and pastas of the southwest, and more.So, grab a copy for your kitchen! This book feels just like cooking with a friend-because that's exactly what it is.
Mike Leigh
Containing nearly 300 recipes, this cookbook features a special blend of memories and photographs compiled by the people who knew Elvis best--his personal cook, family, friends, and fellow performers.
![Cooking the Gullah Way, Morning, Noon, and Night [Standard Large Print 16 Pt Edition]](https://cdn.kingstone.com.tw/english/images/product/0228/9780369370228m.webp "Cooking the Gullah Way, Morning, Noon, and Night [Standard Large Print 16 Pt Edition]")
Cooking the Gullah Way, Morning, Noon, and Night [Standard Large Print 16 Pt Edition]
Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm of a day in the kitchen, from breakfast to dinner (and anywhere in between), this cookbook collects seventy-five recipes for easy-to-prepare, robustly flavored dishes. Robinson also includes twenty-five folk remedies, demonstrating how in the Gullah culture, in the not-so-distant past, food and medicine were closely linked and the sea and the land provided what islanders needed to survive. In her spirited introduction and chapter openings, Robinson describes how cooking the Gullah way has enriched her life, from her childhood on the island to her adulthood on the nearby mainland.
Eula Mae's Cajun Kitchen
Cajun cooking is the country cooking of Louisiana, the spicy intersection of French and Southern culinary traditions. One of the world's best-loved regional cuisines, it was developed by descendants of Acadians who were driven south from Nova Scotia in the 1700s because of their religion. Eula Mae Dor has been cooking Cajun food on Avery Island, home of the McIlhenny family and their Tabasco pepper sauce, for more than half a century. Her intuition, patience, and love of food have served her better than any professional training could have. Food writer Marcelle Bienvenu has spent hundreds of hours in the kitchen by Eula Mae's side capturing the fine flavors of her self-taught cooking. Eula Mae's Cajun Kitchen is organized into menus reflecting the rhythm of life on Avery Island, such as Mardi Gras, The Trapper's Camp, A Spring Luncheon, A Summer Fishing Trip, and Halloween Bonfire. More than 100 traditional Cajun dishes are complemented with Eula Mae's reminiscences of her family and her years on Avery Island.
The Legacy of Three Melissas
In 1929 Melissa McMeekin Collins drove in an old Model T car to Rockport, Massachusetts with her daughter Melissa Collins Smith to look at a blacksmith forge that had been advertised for sale in the New York Times. Melissa McMeekin Collins had the idea of fashioning a restaurant modeled after a then-famous London establishment where steaks, chops, and seafood were cooked over the forge and diners enjoyed the bohemian atmosphere of an old blacksmith shop with wagon wheel light fixtures and cast iron antiques of a passing age decorating the rustic walls. After viewing the property in Rockport a deal was struck and Mrs. Collins went on to be very successful at her Blacksmith Shop Restaurant. She passed away in 1937 and the restaurant continued to be run by her daughter Melissa Collins Smith and her husband William (Bill) P. C. Smith. Bill founded the Anadama Bread bakery in the late 1940s which he ran until his death in 1970. Melissa Collins Smith continued on with various local businesses for over seventy seasons on Cape Ann. Her legacy includes The Blacksmith Shop Restaurant, The Faraday Inn, The Cable House Bed & Breakfast, and The Easterly Inn. Written by the original Melissa's great-grand-daughter, Melissa Smith Abbott, this book is both a history of these historic eating establishments and a collection of recipes for which they were known. Among the recipes is the original recipe for Anadama Bread used by the Anadama Bread Bakery. Loaded with historical information, vintage and contemporary photography, memorabilia, and nearly 300 authentic and original Cape Ann recipes, The Legacy of Three Melissas is a delicious slice of Cape Ann, Massachusetts history.
Yongja Kim’s Easy Guide to Korean Cooking
A treasure trove of delicious traditional and personal recipes from the cook The Times described as the "Delia Smith of Korean Cooking."Yongja Kim brings you a host of mouthwatering dishes, each one wonderfully simple and easy to make.From Bibimbap to Bulgogi, and Gui to Guk, this is Korean cuisine at its very best, so... "Enjoy your meal", or, as is said in Korea..."Masikkeh deseyo!"
Yongja Kim’s Easy Guide to Korean Cooking
A treasure trove of delicious traditional and personal recipes from the cook The Times described as the "Delia Smith of Korean Cooking."Yongja Kim brings you a host of mouthwatering dishes, each one wonderfully simple and easy to make.From Bibimbap to Bulgogi, and Gui to Guk, this is Korean cuisine at its very best, so... "Enjoy your meal", or, as is said in Korea..."Masikkeh deseyo!"
Plant-Based Instant Pot Korean Cookbook
Cook up vibrant and nutritious Vegan Korean Meals in no time with your Instant PotThe Instant Pot makes it quick and easy to whip up Vegan Korean cuisine. This Vegan Korean Cookbook offers a comprehensive collection of delicious plant-based Korean recipes that you can make entirely with your Instant Pot. No expensive or hard-to-find ingredients necessary―just everyday basics you can find at your local grocery store or Indian grocer.This Vegan Instant Pot Cookbook includes: An Intro to Korean cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food. An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it. Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies.Spice up your Instant Pot with flavorful, Plant-Based Korean recipes.
Los Angeles Cookery
This 1881 cookbook contains recipes collected from members of the Ladies' Aid Society of the Fort Street Methodist Episcopal Church of Los Angeles, California.
Plant-Based Instant Pot Korean Cookbook
Cook up vibrant and nutritious Vegan Korean Meals in no time with your Instant PotThe Instant Pot makes it quick and easy to whip up Vegan Korean cuisine. This Vegan Korean Cookbook offers a comprehensive collection of delicious plant-based Korean recipes that you can make entirely with your Instant Pot. No expensive or hard-to-find ingredients necessary―just everyday basics you can find at your local grocery store or Indian grocer.This Vegan Instant Pot Cookbook includes: An Intro to Korean cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food. An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it. Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies.Spice up your Instant Pot with flavorful, Plant-Based Korean recipes.
My Favorite Recipes Made Healthier
I was inspired to create this cookbook of delicious foods made healthier during my recovery from cancer. I have been a registered nurse for over thirty-two years, and I am a certified health coach.During my experience as a nurse and doing some personal research on food and nutrition, I saw a need for more nutritious ingredients in our foods with less refined sugar, fat, and chemicals. Every bite of food we take either feeds disease or fights it.However, I come from a family of bakers and good cooks. I like delicious food. So I have compiled some of my favorite recipes and, with a few change of ingredients, made them healthier!I have a list of healthier alternatives inside. I hope this will help many others to ease the confusion and frustration of healthier cooking. Enjoy!
My Favorite Recipes Made Healthier
I was inspired to create this cookbook of delicious foods made healthier during my recovery from cancer. I have been a registered nurse for over thirty-two years, and I am a certified health coach.During my experience as a nurse and doing some personal research on food and nutrition, I saw a need for more nutritious ingredients in our foods with less refined sugar, fat, and chemicals. Every bite of food we take either feeds disease or fights it.However, I come from a family of bakers and good cooks. I like delicious food. So I have compiled some of my favorite recipes and, with a few change of ingredients, made them healthier!I have a list of healthier alternatives inside. I hope this will help many others to ease the confusion and frustration of healthier cooking. Enjoy!
The UK Russell Hobbs Rice CookerCookbook For Beginners
Discover your rice cooker's full potential with an incredible range of delicious one-pot meals, side dishes, appetizers, and even breakfasts and desserts.Russell Hobbs Rice Cooker is perfect for how we cook today: Versatile and convenient, they have one-button technology, don't take up too much counter space, and are a breeze to clean. And they can do so much more than produce foolproof rice, beans, and grains.The UK Russell Hobbs Rice Cooker Cookbook For Beginners will ensure you: GET THE MOST FROM YOUR RUSSELL HOBBSWith clear instructions so you spend time eating surprisingly deliciously prepared foods, deserts and gourmet meals instead of reading and researching how!QUICKLY LEARN PRO TIPSlike seasoning Yellow or Mexican rice to perfection.-how to add healthy crispness to your meats, and much, more!Provides you with easy to follow instructions and a wide range of recipes that will practically guarantee you amaze your guests with delicious rice, meat, desert and side-dishes cooked to flavorful perfection!LEARN CORRECT TEMPERATURESto avoid under/overcooked food, getting sick from bacteria and other cooking hazards!LEARN HOW TO COOK MEALS WHILE AT WORKso your family can enjoy delicious home-cooked gourmet-quality meals without spending hours in the kitchen.The UK Russell Hobbs Rice Cooker Cookbook For Beginners will provide 1000-Day Foolproof, Quick & Easy Recipes for Your Russell Hobbs 19750 Rice Cooker and Steamer.So, come on getting it and starting to cook the Foolproof, Quick & Easy food with your family.
Breville Sandwich Toastie Maker Cookbook for UK 2021
What are some of the most well-known Breville Sandwich Toastie?What types of Sandwich Toastie are chefs and cooks alike especially fond of?Can you recreate these Breville Sandwich Toastie authentically at home?The best thing about tasty, hot Sandwich Toastie is that after you have picked the meats, cheeses, vegetables and other ingredients to include, there's not much more work you need to do.Your Sandwich Toastie Maker - will turn the meat and cheese slices and assorted veggies into gooey and decadent creations that make the most of their ingredients.Breville Sandwich Toastie Maker is the most used alliance in the Kitchen and once I've turned on other buddies onto it's versatility and ease of use they all become die hard fanatics.So why do love Breville Sandwich Toastie Maker ?Because its easy! It make everything easy, there is very little splatter, the heat is even and controlled, the ability to cook for the top and bottom at the same time, the speed I can prep cook and be sitting to eat a (3minute) steak in 3min45secs.In this cookbook, you will find 1000-Day Simple & Delicious Gourmet Recipes For Your Breville Sandwich Toastie MakerNow, Lets make it fun and beneficial at the same time, pretty soon we're gonna have a whole lot of cooking converts wanting to make the world a better place. One toastie at a time!
The UK Russell Hobbs Rice CookerCookbook For Beginners
Discover your rice cooker's full potential with an incredible range of delicious one-pot meals, side dishes, appetizers, and even breakfasts and desserts.Russell Hobbs Rice Cooker is perfect for how we cook today: Versatile and convenient, they have one-button technology, don't take up too much counter space, and are a breeze to clean. And they can do so much more than produce foolproof rice, beans, and grains.The UK Russell Hobbs Rice Cooker Cookbook For Beginners will ensure you: GET THE MOST FROM YOUR RUSSELL HOBBSWith clear instructions so you spend time eating surprisingly deliciously prepared foods, deserts and gourmet meals instead of reading and researching how!QUICKLY LEARN PRO TIPSlike seasoning Yellow or Mexican rice to perfection.-how to add healthy crispness to your meats, and much, more!Provides you with easy to follow instructions and a wide range of recipes that will practically guarantee you amaze your guests with delicious rice, meat, desert and side-dishes cooked to flavorful perfection!LEARN CORRECT TEMPERATURESto avoid under/overcooked food, getting sick from bacteria and other cooking hazards!LEARN HOW TO COOK MEALS WHILE AT WORKso your family can enjoy delicious home-cooked gourmet-quality meals without spending hours in the kitchen.The UK Russell Hobbs Rice Cooker Cookbook For Beginners will provide 1000-Day Foolproof, Quick & Easy Recipes for Your Russell Hobbs 19750 Rice Cooker and Steamer.So, come on getting it and starting to cook the Foolproof, Quick & Easy food with your family.
Breville Sandwich Toastie Maker Cookbook for UK 2021
What are some of the most well-known Breville Sandwich Toastie?What types of Sandwich Toastie are chefs and cooks alike especially fond of?Can you recreate these Breville Sandwich Toastie authentically at home?The best thing about tasty, hot Sandwich Toastie is that after you have picked the meats, cheeses, vegetables and other ingredients to include, there's not much more work you need to do.Your Sandwich Toastie Maker - will turn the meat and cheese slices and assorted veggies into gooey and decadent creations that make the most of their ingredients.Breville Sandwich Toastie Maker is the most used alliance in the Kitchen and once I've turned on other buddies onto it's versatility and ease of use they all become die hard fanatics.So why do love Breville Sandwich Toastie Maker ?Because its easy! It make everything easy, there is very little splatter, the heat is even and controlled, the ability to cook for the top and bottom at the same time, the speed I can prep cook and be sitting to eat a (3minute) steak in 3min45secs.In this cookbook, you will find 1000-Day Simple & Delicious Gourmet Recipes For Your Breville Sandwich Toastie MakerNow, Lets make it fun and beneficial at the same time, pretty soon we're gonna have a whole lot of cooking converts wanting to make the world a better place. One toastie at a time!
Type-2 Diabetes Instant Pot Cookbook for UK 2021
Take control of your diabetes with a 1000-Day meal plan and tons of delicious instant pot recipesHave you just been diagnosed with diabetes, or have you been living with this diagnosis for a long time?Either way, you're probably looking for some interesting ways to improve the foods you eat while sticking to a healthy diabetic diet. If this sounds like you, then you're in good company!This Type-2 Diabetes Instant Pot Cookbook for UK 2021 will take care of your cooking doubts once and for all. It will guide you in the best possible way to use your Instant Pot Pressure Cooker in a way you never thought possible. From this cookbook you will learn: How to Identify if you have DiabetesTypes of DiabetesRisks of Type-2 DiabetesThe link between obesity and type 2 DiabetesHow can diabetes be prevented and controlledA healthy meal can help ease the effects of DiabetesFood to eat and Food to avoid1000-Day Delicious & Easy Simple Diabetic Recipes to Manage Diabetes and PrediabetesAnd more...Get a copy of this Type-2 Diabetes Instant Pot Cookbook for UK 2021 and enjoy your life once and for all.
Type-2 Diabetes Instant Pot Cookbook for UK 2021
Take control of your diabetes with a 1000-Day meal plan and tons of delicious instant pot recipesHave you just been diagnosed with diabetes, or have you been living with this diagnosis for a long time?Either way, you're probably looking for some interesting ways to improve the foods you eat while sticking to a healthy diabetic diet. If this sounds like you, then you're in good company!This Type-2 Diabetes Instant Pot Cookbook for UK 2021 will take care of your cooking doubts once and for all. It will guide you in the best possible way to use your Instant Pot Pressure Cooker in a way you never thought possible. From this cookbook you will learn: How to Identify if you have DiabetesTypes of DiabetesRisks of Type-2 DiabetesThe link between obesity and type 2 DiabetesHow can diabetes be prevented and controlledA healthy meal can help ease the effects of DiabetesFood to eat and Food to avoid1000-Day Delicious & Easy Simple Diabetic Recipes to Manage Diabetes and PrediabetesAnd more...Get a copy of this Type-2 Diabetes Instant Pot Cookbook for UK 2021 and enjoy your life once and for all.
Liver Diet Cookbook For Beginners
Confused about what to eat to keep healthy your liver? Are you currently following a Cirrhosis diet or trying to find some Cirrhosis recipes?Are you concerned about the food you'll be allowed to eat and how to keep it interesting?This book has got cirrhosis-friendly Recipes for A Balanced and Healthy Diet, has been created for you, so that finding success with the Cirrhosis diet comes easy. Plus a little guide to help you understand better your condition and what you can do with it. Inside, you'll find a range of mouth-watering dishes that are quick and easy to prepare, but offer amazing taste at the same time, including: Your life can be easier in the kitchen even if you have no clue how to cook, you know that the air fryer oven is the answer to your prayers. Now you need only one thing...a good selection of tasty, quick, and easy recipes for any occasion to try alone, with friends or with family...free from guilt. Loren brings her passion to the game-changing kitchen. It has high- custom-designed cirrhosis recipes. In This Cookbook, Loren shares a bunch of the best recipes that work best for your health.This cookbook has perfect recipes for people who have a sweet tooth. There are also low-calorie desserts and breakfast and delicious snacks in the book.
The Complete Ninja Foodi Cookbook for Two
800 Delightful Ninja Foodi Recipes for Two in #2022!Do you want to cook budget friendly, perfectly sized meals?Cooking for or with your significant one can creative, simple and very mood uplifting! Focus on each task throughout the process, pause and take the moment for what it is. Be grateful, present, and enjoy the ability to help each other, and discover what each task means. Cooking is a great way to solidify the bond between two people and create lasting relationships.This Ninja Foodi recipes cookbook has the following categories: Delicious Breakfast and Lunch RecipesLots of Poultry, Beef, and Pork Ninja Foodi recipesSnacks and AppetizersRice Grains and Pasta RecipesNinja Foodi Vegetable and Vegan mealsThis complete Ninja Foodi recipes cookbook will take care of your lazyness and will take your relationship to next level, in a yummier & tastier way! Wait no more, get your copy today and make the perfect meals for two!Tags: ninja foodi cookbook for two;cookbooks;for beginners;healthy;kindle;with pictures;keto;air fryer;grill;vegetarian;2021;2022;xl grill;foodie; for dummies;recipes;recipe book;pressure cooker;ninja foodi;oven;the big;smart xl;for men;
How to eat a Buffalo
Living in the birthplace of many of the foods we love, it's hard not to be addicted to our regional blue-collar pub fare. Our hometown is blessed with being ground-zero for so many amazing foods like Chicken Wings, Ted's Hot Dogs, Beef on Weck, Chivetta's Chicken, Fish Fry, and anything else that pairs well with an ice-cold brew and a Bills game.This cookbook is an homage to our immense bounty of great local food, the leftovers they sometimes create, and a great excuse to putter in the kitchen.
Keto Meal Prep Cookbook for Beginners 2022
1000 Easy Keto Recipes for Beginners and Advanced Users (Recipes for Quick Weight Loss in 2022!)Do you crave quick & effortless keto recipes? And I know you had tasty dinners with the loved ones and there are a few or more extra pounds ''on board''! That's why I focused on creating the one and only Keto recipe book with 1000 Delicious meals, that you'll ever need to cook to stay on Keto! Shoot for it!This simple, yet powerful keto cookbook has plenty of content in the following categories: Energizing BreakfastsGreat Meatless and Vegetarian recipesGreat Salad RecipesGreat variety of Soups, Stews and SaladsFascinating Keto DessertsLots of protein recipes - Poultry, Meat, Fish & Seafood Craveable Side Dishes & SnacksThis complete Keto diet book will take care of your scarce cooking time and will show you the easiest & tastiest way towards a PERMANENT WEIGHT-LOSS & New Life on the keto. So if you are wondering if the Keto diet is for you, this is the book that will help you overcome all your concerns and set you on the path to a healthier and stronger you! Wait no more get your copy now!Tags: keto;meal prep cookbook;for beginners;2021;easy keto;meal prep;vegetarian;for men;for runners;for dummies;bodybuilding;vegan;for weight loss;skinnytaste;healthy;lunch;gluten free;cookbooks;2021;2022;best sellers;with pictures;
The Super Easy Korean Vegan Cookbook
Cook up vibrant and nutritious Vegan Korean Meals with this fresh and tasty recipesKorean cooking is, after all, synonymous with fish sauce and barbecue. But The Super Easy Korean Plant-Based Cookbook are fully plant-based, unbelievably flavorful, and totally Korean.No expensive or hard-to-find ingredients necessary―drawing from local, natural plant-based ingredients and traditional Korean vegetables available in the U.S., this book covers a wide range of vegan and vegetarian Korean dishes. This Vegan Cookbook includes: An Intro to Korean Cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food.An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it.Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies.Scroll up and click on "BUY NOW". This book will guide you through your endeavors with suggestions of substitution ingredients, tips, and variations so that you can enjoy cooking and eating Korean dishes in multiple ways in your own kitchen.
Filipinx
In her debut cookbook Filipinx, acclaimed and award-winning chef Angela Dimayuga shares her passion for Filipino food with home cooks, cowritten with food writer Ligaya Mishan. Filipinx offers 100 deeply personal recipes--many of them dishes that define home for Angela Dimayuga and the more than four million people of Filipino descent in the United States. The book tells the story of how Dimayuga grew up in an immigrant family in Northern California, trained in restaurant kitchens in New York City--learning to make everything from bistro fare to Asian American cuisine--then returned to her roots, discovering in her family's home cooking the same intense attention to detail and technique she'd found in fine dining. In this book, Dimayuga puts a fresh spin on classics: adobo, perhaps the Filipino dish best known outside the Philippines, is traditionally built on a trinity of soy sauce, vinegar, and garlic--all pantry staples--but add coconut milk, vinegar, and oil, and it turns lush and silky; ribeye steaks bring extra richness to bistek, gilded with butter and a bright splash of lemon and orange juice. These are the punches of flavor and inspired recipes that home cooks have been longing for. You'll find recipes such as: Coconut Milk Chicken AdoboOxtail Peanut StewSinigang: Sour Tamarind Broth with Pork and VegetablesFilipino SpaghettiHomemade Longganisa A modern, welcoming resource for this essential cuisine, Filipinx shares exciting and approachable recipes everyone will wholeheartedly embrace in their own kitchens. "The recipes are inviting and easy to follow, while the narrative merits a book unto itself. The whole is a dinner party, full of delicious food, interesting people, and compelling stories that describe a proud, diverse, and inclusive community. This is a book you'll want to devour whole." --Anita Lo, Michelin-starred chef and author of Solo Includes Color Photographs
South America
Simply South American. Get your copy of the best and most unique South American recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on South American cooking. South America is a complete set of simple but very unique South American recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the South American Recipes You Will Learn: Rabanada (Alternative French Toast)Chimichurri MediterraneanBrazilian Fruit ShotsFlank Steak del BarrioCollard Green SkilletChimichurri Aioli Glazed TilapiaSouth American Avocado SmoothieArgentinian x Mexico BakeBrigadeiro (Mini Chocolate Truffles)Chipotle Parsley HalibutCod and Coconut StewSonoma Black Bean TacosSao Paulo PoundcakeCatfish C籀rdobaSweet and Salty Raisin RiceChimichurri Lettuce AppetizersClassic Dry Beef Chuck and Coconut StewChimichurri Tilapia CookoutSouth American Seafood SoupSopa de Papas con ChimichurriRice Skillet with Orange and PimentoSouth American Beef KebabsBrazilian Vegetarian Hot Pot (Ginger and Coconut Curry)Italian Tomato ChimichurriBlack Bean Stew ICinnamon Cayenne Rib Eye Cl獺sicoMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
Seattle Cookbook
American Cooking. Seattle Style. Get your copy of the best and most unique Seattle recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Seattle. The Seattle Cookbook is a complete set of simple but very unique Seattle recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Seattle Recipes You Will Learn: Kiara's Blueberry PieCrepes BallardAlaskan Grilled SalmonSpinach Salad with Poppy Seed VinaigretteLake City LasagnaSeattle Caf矇 Tofu Spring RollsArtisanal Broccoli DinnerPine Chicken RollsArtisanal French Onion SoupRachel's Rasp PiePacific Ocean PieCountry Cobbler With StreuselAsian Style Soba SaladHillman Caf矇 Potato SoupFeta Artichoke SaladNew Holly PilafOnion Soup StroganoffCitrus Chicken Thighs with Seattle Cream GlazeSimple TortaSeattle Mushroom GratinCheesy Glazed AsparagusScalloped Potatoes in SeattleShortbread CookiesRoxy's Apple BitesMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
The Easy Cuisinart Wood Pellet Grill and Smoker Cookbook
The ultimate smoker cookbook for wood pellet smoker and grill, use this complete guide to smoke all types of meat. An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. The guide will help you professionally smoke a variety of food, including beef, pork, lamb, fish, seafood, poultry, veggies and game recipes.Inside this smoking cookbook you'll find: King of the grill―Impress your friends with the history of wood pellet smoking, fun smoking terminology, and even the science behind how meat cooks faster in an wood pellet smoker.The "casual" smoker―Learn the many conveniences of wood pellet smokers, including the ability to control temperatures and times in this smoking cookbook.Get sidetracked―With pairing tips and recommended sides for smoked meats, you're in for more than just the main course.The book includes photographs of every finished meal, temperature charts, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.THIS COOKBOOK will help you keep the culinary tradition of SMOKE cooking alive and will remind you that smoking that smoking food is one of the most ancient and most cherished cooking traditions that will help you enjoy food the way you never enjoyed before!
All Day Meals COOKING BOOK
This amazing cooking book with a variety of recipes ideas is a perfect tool that can help you create tasty meals! Take a look inside to see what you can find: - Super TASTY recipes to delight Your loved ones - From sweet desserts, super tasty salads to chicken or turkey delights and much more.- A meal for every taste - In this cooking book, you'll explore a wide variety of recipes, from classic desserts to festive dishes.- The best gift for your loved ones - Be creative and surprise your guests and family with a large variety of dishes you can find in this cookbook. About this book: - Perfect Size: 6 x 9 in - The colourful images are specifically for each recipe - Printed on high-quality paper - Easy and simple design - Premium Soft Glossy Cover This cooking book has a variety of recipes ideas making it the perfect tool to help you create your delicious and tasty meals.
Christmas Recipes Book - Festive Drinks, Healthy Elixir, Appetizers, Desserts and more
This amazing cooking book with a variety of recipes ideas is a perfect tool that can help you create your tasty meals for Christmas! Take a look inside to see what you can find: - Super TASTY recipes to delight Your loved ones - From sweet desserts, super tasty salads to chicken and turkey delights and much more.- A meal for every taste - In this cooking book, you'll explore a wide variety of recipes, from classic desserts to festive dishes.- The best gift for Christmas - Be creative and surprise your guests and family with a large variety of dishes you can find in this cooking book. About this book: - Perfect Size: 8.5 x 11 in - The colourful images are specifically for each recipe - Printed on high-quality paper - Easy and simple design - Premium Soft Glossy Cover This cookbook with a variety of recipes ideas is perfect to help you create your Christmas meals.
Cook Fresh
This amazing cooking book with a variety of recipes ideas is a perfect tool that can help you create tasty meals! Take a look inside to see what you can find: - Super TASTY recipes to delight Your loved ones - From sweet desserts, super tasty salads to chicken or turkey delights and much more.- A meal for every taste - In this cooking book, you'll explore a wide variety of recipes, from classic desserts to festive dishes.- The best gift for your loved ones - Be creative and surprise your guests and family with a large variety of dishes you can find in this cookbook. About this book: - Perfect Size: 8.5 x 11 in - The colourful images are specifically for each recipe - Printed on high-quality paper - Easy and simple design - Premium Soft Glossy Cover This cooking book has a variety of recipes ideas making it the perfect tool to help you create your delicious and tasty meals.
Secrets of New England Cooking
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Secrets of New England Cooking
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Complete Kidney Disease Cookbook 2021
Do you or your family member suffer from kidney failure and are you running out of ideas about what to cook? Are you looking for a comprehensive guide to help you choose tasty and healthy foods to prepare new and delicious recipes？Well, you have found the right place!This book, The Complete Kidney Disease Cookbook: 1000-Day Easy to Follow Recipes to Help You Manage Your Kidney Disease will help you find dishes for every moment of the day, from a simple breakfast to a tasty lunch to enjoy with your friends! This book is not only full of recipes, but gives helpful tips on cooking and nutrition. This book covers: The Basic Information of the Kidney DiseaseThe Eating Tips for Kidney Disease PatientsRecipes for BreakfastMeat and Poultry Entr矇esKitchen StaplesSpice Blends and SeasoningsFish and Seafood Entr矇esAnd so much more!The Complete Kidney Disease Cookbook contains 1000-Day recipes created specifically for people with kidney disease. The diet is proven safe and effective and has a very high protein intake compared to other options. These recipes take into account specific nutritional needs such as calorie restriction, and vitamins and minerals for those on dialysis. The recipes are easy to follow and nutritious.What are you waiting for? STOP eating boring food and get your copy NOW!
