If Wine Could Talk
"...entertaining and edifying and will inspire anyone who dreams of working in wine, or just dreams of wine."- Brian Keyser, Co-Author Composing The Cheese Plate; Owner, Casellula Cheese & Wine"Written with great passion and rare candor, Kara Joseph's If Wine Could Talk invites us to grapple with universal lessons of life while taking a journey into the world of wine. Part memoir, part wine education, this delightful and inspiring page-turner will keep you up way past your bedtime." - Lisa Denning, The Wine Chef BlogUnlike most soon-to-be college graduates, Kara Joseph found something in wine she couldn't quite explain. It had nothing to do with the penny wine nights down at the local pub or the off-campus mixers. It called to her. It brought people together. The mystery and unshakable feeling that it was more than just a drink led her on a journey toward becoming a sommelier, taking on Napa Valley and New York City, and finding the answers in wine she desperately yearned to discover. Pursuing wine as her passion brought Kara adventures, struggles, and an insatiable desire to understand wine to the core.If Wine Could Talk intertwines two stories, one of a young girl's narrative molded by wine and the other being the answers to all your need-to-know wine questions. Follow Kara's story of defying limiting beliefs, choosing a challenging but rewarding path, and sharing the soul of the vine. So pour yourself a glass and dive into a tale that only an unconventional wine-filled life could create, and begin your own journey of wine discovery with an education on all the wine basics. You might even impress your friends at the next wine tasting.
The Caf矇 Br羶lot
The Caf矇 Br羶lot examines the cocktail that was born of a legend and has endured through the centuries, showcasing New Orleans's love of flavored drama. A combination of coffee, liquor, and fire, Caf矇 Br羶lot also goes by the name Caf矇 Br羶lot Diabolique, "devilishly incendiary coffee." Varying somewhat depending on what restaurant makes it, the base ingredients of this unusual after-dinner drink are coffee, brandy, sugar, cinnamon, lemon, oranges, cloves, and sometimes an orange liqueur. Although the drink may have originated in France, Caf矇 Br羶lot is primarily mixed in New Orleans, making it a unique Crescent City tradition. In this entertaining little book, Sue Strachan delves into the history of the cocktail, the story of its various ingredients, and the customary implements used to serve it.
S.I.P. Shelter In Place
When the pandemic struck America, Lou decided to use his time to do something positive and share his passions with everyone. He first worked on a cookbook, In Lou of Going Out, to offer folks simple to follow recipes to enjoy with their family and even host impressive dinner parties for their friends. In doing so, Lou considered that another key part of an evening out is having a cocktail or two before, during, and after dinner. Lou went to work on his second book, S.I.P.: A Cocktail Guide and Reference for Making Craft Cocktails at Home.This guide includes information on equipping a home bar as well as what type of glass to pour that special drink into and serve. Lou has been engaged in the restaurant business and bartending on and off most of his life. He and his second wife, Laurie, hosted a gourmet dinner club for over ten years. After losing his wife to a battle with cancer in 2007, Lou continued to follow his passion and hosted dinner gatherings and cocktail parties with family and friends. Lou currently bartends at the Northridge Country Club in Fair Oaks, California. He collaborated with his bar manager and good friend Brad Smith to complete this book.Lou hopes you will enjoy learning the art of creating craft cocktails and hosting your own gathering with family and friends in style. Sale proceeds of the cookbook In Lou of Going Out and the S.I.P. Cocktail Guide will be donated to Feeding America.Salute!
Craft Beer Tasting Journal
A journal to capture your passion for craft brews Innovative American craft beer is known for its very distinctive taste and style thanks to hops. The flavor is huge--intense, aggressive, and bitter. The flavor is huge--intense, aggressive, and bitter. Which beers do you like best? Not sure? There's lots of beer to explore. Start tasting! This journal will help you learn: About the craft brewery industry How to hold your own tasting party Recommended way to taste not just drink your beer Record your own tasting notes for over 100 beers Beer and food pairing ideas Give your beer the attention it deserves. Cheers! About the Author During work life, Diane is a midlife woman's career coach and author. But during weekends and vacation, she loves exploring craft breweries, eating in a brewpub, walking the aisles of beer stores--tasting craft beer. Her other tasting journals are on wine travels and craft spirits. Get them all! www.amazon.com/author/dianehowelltopkis
Wine Tasting Journal
Perfect companion for your wine travels At last, a wine journal about wine travels not just the bottle. If you love wine and love to travel to where it's made, this journal is for you. This journal will help you: Understand the essentials of wine tasting Improve your wine vocabulary Learn flavors & aromas of 25 Red, White, & Ros矇 wines Record your experiences - region, vineyard, wine Compile your own tasting notes for over 180 wines A perfect gift for yourself and everyone who loves wine and loves to visit wineries. About the Author During work life, Diane is a midlife woman's career coach and author. But during vacation time, she loves exploring wineries and learning how wines taste different from region to region. She wrote the journal she could not find to capture her experiences. Her other journals include Craft Beer and Craft Spirit Tasting. Get them all! www.amazon.com/author/dianehowelltopkis
Craft Spirit Tasting Journal
A Journal for the Craft Spirit Enthusiast New distilleries seem to pop up every day. Have you been to one? No? What are you waiting for? There's a whole new breed of artisan distillers ready to ignite your love of spirits and cocktails. This journal will help you: -Understand the craft spirit movement -Learn flavors & aromas of whiskey, gin, vodka, rum -Understand the essentials of spirit tasting -Record your experiences - distillery, spirit, cocktails -Compile your own tasting notes for over 140 spirits -Collect cocktail recipes Grab a glass. Take a sip. Enjoy! About the Author During work life, Diane is a midlife woman's career coach and author. But during weekends and vacation, she loves exploring craft distilleries and learning about artisan spirits. Her other tasting journals are on wine travels and craft beer. Get them all! www.amazon.com/author/dianehowelltopkis
The Coffee Book
Go on a journey from bean to brew and explore the history of coffee, its production, and how to become an expert barista at home. Are you a coffee lover who wants to learn how to extract the perfect brew? This coffee guide and recipe book is a must-have for anyone looking for information and inspiration to experiment with different beans, methods, and flavors. Inside this go-to guide to all things coffee, you'll discover: - The essential coffee brewing equipment to help you extract and brew all kinds of coffee with confidence - Explore the origins of coffee from how cherries are grown, the process of coffee harvesting, and processing into the coffee beans you know and love - A region-by-region tour of leading coffee-producing countries highlights local processing techniques and different coffee flavor profiles - Visual step-by-step techniques show you how to roast the beans, prepare an espresso shot, steam milk, and make delicious coffees, just like a barista! - Over 100 recipes to suit every taste including dairy-free alternatives to milk Improve your appreciation and knowledge of one of the world's favorite pastimes - drinking coffee! Discover the incredible variety of coffee beans grown around the world with profiles from over 40 countries from far-flung places like Vietnam and Bolivia. Readers can delve into coffee tasting and use a tasters wheel to understand the nuances in flavor from bean to bean and understand which notes complement one another. Delve into the preparation of coffee, from roasting, grinding to brewing. Easy step-by-step instructions will show you the common brewing equipment used to make different coffees. Using the techniques that you have learned, explore the recipe section which includes caf矇 culture classics, such as the americano, flat white, and macchiato, to more unusual choices, like caff癡 de olla and ice maple latte. Brew coffee at home like a pro and start your day right with The Coffee Book.
Deceptive Desserts
Photographer and stylist Christine McConnell transforms the ordinary into the extraordinary-from everyday dinners, to desserts for all occasions, to the walls of your kitchen, and even some over-the-top creations just for fun.Taking inspiration from the likes of Tim Burton, Wes Craven, Alfred Hitchcock, and Vincent Price and mixing in a dash of Stepford Wife, McConnell's baking and home DIY projects are a league above and beyond anything you've seen before. In Deceptive Desserts, each dessert is a work of art-some a little twisted, others magical-but every recipe inspires readers to create their own rules without spending a fortune. Why can't crab cakes be a delicious pink-frosted dessert? And if you're stuck hosting a bridal shower, why not create an actual Bridezilla cake to match the bride's ego? Nothing is sacrosanct in the wonderfully weird world of Christine McConnell and nothing is what it appears to be-even a classic dinner can be transformed into something decadent, with doughnuts that look like chicken drumsticks, green beans made of candy, and ice cream mashed potatoes. A master of illusions in baking, McConnell shows readers how to create their own secret hidden gems in the kitchen.In her follow-up book, McConnell will go outside the kitchen to show readers how to incorporate magic and fantasy into their home decor and personal style without breaking the bank. Using the renovations of her own house as a guide, McConnell walks readers through easy DIY projects such as hand-painted wallpaper, refinishing wood and tile floors, and adding storage space, along with inexpensive decorating tips.A dazzling collection of photographs, stories revealing her one-of-a-kind character, and helpful tricks for doing it all yourself, McConnell's book will inspire readers to be more playful, and just a little bit wicked, with the food they create and the space they inhabit.
Myths & Legends of Tea, Volume 1
Gary Robson is as much in love with the stories of different tea styles as he is with the tea itself. He is frequently found standing in his tea shop telling the tales: the poor farmer who cleaned up a temple and was given a special tea plant by the goddess Guanyin as his reward, the mandarin who added bergamot oil to an English earl's tea to compensate for the calcium in the water and created one of the western world's most popular teas, the tea master who performed one last tea ceremony after he was ordered by his daimyo to commit seppuku. Gary has taken each of these tales and retold it in his own style. Some of the stories are entirely legend, their origins lost in the mists of time. Some are based heavily on fact. Some will be familiar to any tea aficionado. Some are purely the product of his own imagination. In all of them, he focuses on building a sense of the time, the setting, and the characters -- bringing the stories of tea to life. In his Myths and Legends of Tea series, his wondrous stories are put into print for the first time. This first volume in the series features seven stories, each accompanied by a profile of the tea featured in the story. The stories span six countries (China, Japan, England, U.S., Taiwan, and Australia) and over 4,700 years.
The Savoy Cocktail Book
Lavish full color 1930 reproduction of The Savoy Cocktail Book by Harry Craddock, bartender of the Savoy Hotel in London. It features the most popular cocktails of the time in both breadth and depth, with over 700 recipes. No student of libations should be without this historic book. Only original cocktails in this edition (i.e., no Moscow Mule!), just the real dealAll in all, a big book of fun. Try these old classics today from this special unabridged historic reproduction.
Barantined
Barantined is the ultimate guide to creating your own bar experience at home! Shake, stir, and sip your way through quarantine with more than 80 easy-to-make cocktail recipes, techniques for making cordials, and the best drinking tips from mavericks of the mixology scene. With insights gathered from more than 50 expert bartenders and sommeliers, Barantined provides engaging advice for staying entertained at home--from music playlists, to reading recommendations, to suggestions for drinks to pair with takeout. Compiled by Nashville writer and mixologist extraordinaire Mike Wolf, Barantined aims to catch a unique moment in time when the world spun out of control and came to a halt all at once. In March 2020, the restaurant and bar business shut down for months when a devastating tornado tore through Nashville and a pandemic rocked the world. Join bartenders from Nashville and beyond in Barantined as they share what they miss about being behind the bar and how their approach to their profession has changed, alongside their favorite DIY drinks and activities designed to bring the bar to you.
Drinking with Dragons
Let these dragons guide you through the world of cocktails! Drinking with Dragons was created in conjunction with Smaugust, an online drawing event. A new day. A new dragon. A new cocktail! Drinking with Dragons is designed for both experienced and beginner mixologists in mind. The recipes are easy to follow and the instructions have been simplified to make it easy for everyone to make tasty drinks in their own homes. Cheers and enjoy!
Eis Abitur
Irgendwann landen alle beim Eis-Abitur(R)! Nach dem gro?artigen Erfolg der ersten Auflage 2021/2022, kommt hier die neue ?berarbeitung 2025/2026 mit dem brandaktuellen Inhalt und dem neuen bunten Cover. In der Produktvorschau wird noch die alte R羹ckseite des Buchcovers angezeigt, geliefert wird nat羹rlich die neue R羹ckseite! Das Eis-Abitur(R) Klassenbuch ist inzwischen f羹r Tausende User das Buch Nr. 1 auf dem Markt zum Thema Eisrezepte, f羹r Eisrezepte, die endlich auch tiefk羹hltauglich sind, ohne teure Fertigpulver kaufen zu m羹ssen und ohne Ziegelsteine zu produzieren. Es ist das Buch mit den wohl meisten und besten Bewertungen 羹berhaupt auf dem gesamten Buchmarkt. Und das kommt nicht von ungef瓣hr. Warum? Weil dieses Buch funktioniert! Es fand sich nie zuvor so ein Buch, es wurde nur deshalb geschrieben, eben weil es keines zu finden gab! Tausende fr繹hliche und endlich zufriedene User k繹nnen nicht irren. Einmal gekauft, immer aktuell! Dieses Buch wird online immer aktualisiert. Egal wann man es gekauft hat, man kann es immer gratis auf den neuesten Stand bringen. ?ndern kann man aber den Inhalt der B羹cher und dieser ist immer aktuell, egal wann man wo dieses Buch kauft. Hier die offiziell Buchbeschreibung: Das Eis-Abitur(R) Klassenbuch (Taschenbuch, Inhalt schwarzwei?) geh繹rt eigentlich zu jeder Eismaschine, denn es erspart einem viele 瓣rgerliche Misserfolge, erf羹llt alle Eistr瓣ume und hilft die eigene Kreativit瓣t in eigene Rezepte umzuwandeln. Ihr habt die Eismaschine und dieses Buch zeigt Euch, was Ihr damit anfangen k繹nnt. Das Eis-Abitur Klassenbuch zeichnet sich durch Inhalte aus, nicht durch oberfl瓣chliche und unn羹tze Hochglanzfotos. 311 bilanzierte Eisrezepte, die aus der Tiefk羹hle bis -18簞C portionierbar sind. Alle klassischen Sorten, viele au?ergew繹hnliche Rezepte bis hin zu herzhaftem Eis, Milch-Sahne-Eis, Sorbets und Joghurt-Eis. Alle Rezepte funktionieren auch mit laktosefreien Zutaten und vegan perfekt. B羹cher mit Eisrezepten gibt es viele, doch sie n羹tzen nichts, wenn das Eis in der heimischen Tiefk羹hle zum unbarmherzigen Ziegelstein wird, der nicht eine Kugel Eis freiwillig hergibt. Bei herk繹mmlichen B羹chern mit Eisrezepten muss man das Eis vor dem Portionieren l瓣ngere Zeit antauen lassen. Darunter leidet jede Spontanit瓣t, der Geschmack und die Qualit瓣t. So wird aus Eislust schnell Eisfrust, die Eismaschine macht einem keinen Spa? mehr und landet im Keller oder wird verkauft. Doch das muss nicht sein. Mit dem Eis-Abitur(R) Klassenbuch lernt jeder im Handumdrehen, wie lecker Physik sein kann. Denn Wasser gefriert bei 0簞C und wer sein Eis bei -18簞C direkt aus der Tiefk羹hle portionieren m繹chte, muss wissen, wie die Physik funktioniert. Unsere Zutaten sind ausschlie?lich nat羹rlich und es gibt sie alle auch in Bioqualit瓣t. Teure Eismixe und Fertigpulver k繹nnen die anderen kaufen, wer sein Eis-Abitur(R) hat, stellt diese mit seinen eigenen Zutaten selbst her. Das spart Zeit und jede Menge Geld. Einen Support, eine Klassengemeinschaft mit 羹ber 15.000 Mitsch羹lern in der Facebookgruppe "Eis-Abitur" und ein Bilanzierungstool zum Erstellen eigener Rezepte gibt es auch noch gratis dazu. Dar羹ber hinaus w瓣chst das Buch f羹r jeden User durch unsere Eisbilanz gratis mit. Die Eisbilanz enth瓣lt im Moment 羹ber 525 Rezepte. Das bietet kein anderes Buch auf dem gesamten Markt! Viel Spa? und Erfolg beim Eis-Abitur(R) w羹nscht Frank Goebel Hinweis: Der begehrte Service unserer Eisbilanzen gilt immer nur f羹r neu gekaufte B羹cher zum original Buchhandelspreis und ausdr羹cklich nicht f羹r gebraucht gekaufte B羹cher oder B羹cher aus "Fehldrucken oder R羹ckware".
Delicious Recipes Including Toll House Chocolate Cookies
A 1-2 line hook: A vanished mid-century kitchen, revived for today's home bakers and curious readers alike. Delicious Recipes Including Toll House Chocolate Cookies returns from the shadows of out-of-print history to sit proudly on the shelf of every curious cook and literary collector. This historic recipe collection weaves a warm, human narrative through classic cookie recipes that helped shape American dessert culture, and offers a clear, accessible baking technique guide for the home baker toolkit. It balances family recipe intimacy with the wider sweep of mid century america and the new england kitchen, inviting both casual readers and serious collectors to savour an anthology that feels like a living conversation with the past. More than a reprint, this volume is a cultural treasure: a carefully restored edition that honours the era's texture, flavour, and practical wisdom. Readers will sense the cadence of a time when ovens hummed through households, and chocolate chip cookies-toll house style-became a communal language of comfort and celebration. The book sits at the crossroads of literature and kitchen, appealing to fans of classic literature, culinary history, and everyday baking alike. It is a historic recipe collection that doubles as a timeless baking guide, offering enduring insights into technique, ingredients, and home baking rituals that echo into today.
Texas Whiskey
Texas Whiskey tells the story of how whiskey from the Lone Star State is unlike whiskey being made anywhere else on the planet. Texas history runs deep, and the history of whiskey in the state is no exception. But the Texas whiskey scene, which emphasizes local corn and barrels made from trees grown in the state, has grown exponentially in the last 10 years, as this coffee table book about whiskey in the Lone Star State details.Texas Whiskey features: A collection of over 100 varied distillery profilesInterviews with expertsAll original photographyTips on how to determine if a whiskey you love is truly a Texas whiskeyLocals and tourists alike will discover new expressions that are sure to satisfy tastes as varied as Texas is large.
Janas Singlekochbuch
Ob Fleisch, Vegetarisches oder Suppe - f羹r jeden Geschmack ist etwas dabei. Janas Singlekochbuch, das sind einfache Rezepte mit preiswerten Zutaten, schnell gekocht, gelingsicher, bek繹mmlich und schmackhaft. Insbesondere Kochanf瓣nger und -anf瓣ngerinnen lernen, ihr eigenes Essen liebevoll zuzubereiten. Liebe, Fantasie und Spa? am Kochen, das sind Janas wichtigste Zutaten.
The Encyclopedia of Cocktails
This recipe book features over 1,000 cocktails and mocktails and will have you creating memorable drinks in no time! The perfect gift for host or hostess parties, housewarmings, or wedding registries, any house becomes a home when drinks are poured. So go ahead and mix it up.From 3-ingredient drinks to mad-scientist mixology, The Encyclopedia of Cocktails is any bartender's go-to resource. A clean, uncluttered design and extensive index makes finding drinks easy, whether you're searching by spirit or style. This in-depth guide will provide recommendations, tips, and techniques that will help you understand how to make the best cocktails at home and features: Over 1,000 cocktail recipes that will have you understanding the craft of mixologyNecessary tools of the trade and where you can purchase everything you needA guide to purchasing the perfect liquor and spirits for your at-home barAn in-depth guide to ice, simple syrups, shrubs, and bitters to elevate your cocktails to the next levelTips for mixing your drinks like a pro and adding the perfect garnish to top them offChapters dedicated specifically to each type of spirit, mocktails, and other non-alcoholic drinksThe history of over 100 classic cocktailsRecipes for hundreds of homemade ingredients; from syrups to blends, infusions, tinctures, foams, and more, you'll be crafting bespoke ingredients in no timeThe Encyclopedia of Cocktails is the perfect gift for anyone who likes to mix drinks - it's the only cocktail book they'll ever need!
Cookie Art
Make every day special with a beautiful cookie!In Cookie Art, world-renowned cookie decorator Amber Spiegel of SweetAmbs(R) teaches you to create over 30 designs that will turn even the most ordinary cookie into something amazing. These stunning projects reinforce and sharpen your skills to help you make any cookie a work of art.
Easy Cocktails
Easy Cocktails features over 100 cocktails all made with four ingredients or less!Forget the syrups and foams and make quick cocktails at home. With this book on hand, you'll be able to mix an amazing variety of cocktails, all of which are made with four ingredients or less, at a moment's notice. Just because a drink only has a few ingredients doesn't mean it can't be great, and this book features over 100 delicious drinks, from classics to newfangled mixes.In this recipe book, you will find: More than 150 easy-to-make cocktails, from timeless classics to modern mainstaysBoldy designed chapters organized by spiritTips for enhancing these cocktails and making homemade ingredientsInnovation is spurred by tradition and being able to make the most of what you've got on hand is an essential lesson, which Easy Cocktails is all about. This is the home bartender's go-to guide.
The Alchemist Cocktail Book
100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and bring some creativity to your bar cart with unique and show-stopping tipple time recipes, from their iconic Caramelised Rum Punch and Smokey Old Fashioned, to new takes on the cocktail classics. With chapters from Chemistry & Theatre, Twisted Classics and New Wave to Classics and Low & No Alcohol, The Alchemist Cocktail Book truly has something for everyone, from mixing novices to experienced bartenders. Bring some dramatic flair to your cocktail hour, with recipes including: Lavender DaiquiriPalomaRhubarb and Custard SourBananagroniMaple ManhattanCola Bottle LibreGrapefruit and Apricot Martini
The California Wine Industry 1830-1895
The California Wine Industry, 1830-1895 offers a meticulously researched account of the formative years of California's viticulture, tracing its evolution from the mission period through to the late 19th century. The book captures the pivotal role of grape cultivation in shaping California's agricultural and economic identity. Through detailed analysis, Carosso examines the cultural, climatic, and economic conditions that made California a leading wine producer in the United States, as well as the challenges faced by early growers and winemakers in establishing the industry. The narrative highlights the profound contributions of Spanish missionaries, European immigrants, and American settlers who brought diverse techniques and traditions to the region. This volume provides valuable insights into the intersection of agriculture and society, delving into the adaptation of European viticultural practices to California's unique environment. It also explores the social, economic, and legislative shifts that influenced the industry's trajectory, including the decline of mission dominance and the rise of private enterprises. Enriched with historical anecdotes, production statistics, and discussions on climate and geography, The California Wine Industry, 1830-1895 is an essential resource for historians, wine enthusiasts, and those interested in the broader history of California's development. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1951.
The California Wine Industry 1830-1895
The California Wine Industry, 1830-1895 offers a meticulously researched account of the formative years of California's viticulture, tracing its evolution from the mission period through to the late 19th century. The book captures the pivotal role of grape cultivation in shaping California's agricultural and economic identity. Through detailed analysis, Carosso examines the cultural, climatic, and economic conditions that made California a leading wine producer in the United States, as well as the challenges faced by early growers and winemakers in establishing the industry. The narrative highlights the profound contributions of Spanish missionaries, European immigrants, and American settlers who brought diverse techniques and traditions to the region. This volume provides valuable insights into the intersection of agriculture and society, delving into the adaptation of European viticultural practices to California's unique environment. It also explores the social, economic, and legislative shifts that influenced the industry's trajectory, including the decline of mission dominance and the rise of private enterprises. Enriched with historical anecdotes, production statistics, and discussions on climate and geography, The California Wine Industry, 1830-1895 is an essential resource for historians, wine enthusiasts, and those interested in the broader history of California's development. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1951.
30-Minute Cooking for One
Make tasty meals for one in 30 minutes or less Put an end to piles of takeout boxes, unwanted leftovers, and wasted ingredients. 30-Minute Cooking for One makes it easy to save time and money with simple recipes that are perfectly portioned for one. In addition to convenient recipes, discover plenty of helpful advice that'll make even the most novice chef feel like a pro as they prepare these dishes in a half-hour or less. This simple cookbook features: Cooking for one 101-Learn key skills for saving money, including how to plan meals, shop smarter, and properly store ingredients so they last.Handy hacks-Discover how easy cooking for one can be with tips and tricks to speed through common obstacles like mincing garlic or measuring ingredients.Eliminate food waste-Recipes are designed to minimize leftovers and include tips for using any ingredients that might get left behind. Cooking for one is easy and enjoyable with this beginner-friendly guide.
American History Through a Whiskey Glass
Experience American history like never before with this unique, informative, and fun guide for history buffs, whiskey enthusiasts, folks who like to cook at home, and fans of popular music. American History Through a Whiskey Glass presents a unique perspective on American history. It describes how bourbon and rye whiskey played a role in the most important events in American history, including the voyage of the Mayflower, George Washington's failed and successful political campaigns, the Civil War, pioneers moving west, Prohibition (of course), plus many more into the twenty-first century. It does so with descriptions of historical events but also with amusing anecdotes and humorous quotes from the historical figures themselves. The book carefully aligns five elements: a narrative about whiskey's role in eight periods of American historydescriptions and tasting notes for American whiskeys that represent distilled spirits in each historical periodtutorials on how whiskey is produced and its numerous varietiesperiod-specific food recipes drawn mostly from historical cookbooksplaylists of the popular music during each period The book gives readers an integrated and entertaining perspective on popular culture in America at different times, revealing how Americans have politicked, drank their native spirits, ate, and sang. But it does more; readers will not only learn about America's history, they can experience it through numerous illustrations, whiskey tasting, food, and music. It provides an opportunity for readers to be involved in a truly immersive approach to life-long learning . . . and it's fun.
HowExpert Guide to Tea
HowExpert Guide to Tea explores the best practices you can find worldwide when it comes to making teas of all kinds. Tea is the second-most consumed beverage globally, and this book seeks to explore all the ways people enjoy it and how you can make yourself the very best cup of tea. Learn the difference between the different types of tea and what makes their flavors distinct and delicious. Learn how to blend your own tea and how to brew it once you're ready. Examine the process of adding different flavors to your tea once it has been brewed, and even go through the process of making tea yourself.The driving philosophy behind this book is that you should drink the tea you enjoy, whether that is a tea that is brewed over the course of an hour's preparation and consideration or a bag tossed into a bucket of hot water. You will learn from this book the many methods of making tea so you can replicate, customize, and totally ignore them in favor of processes that produce something more to your liking.About the ExpertJessica Kanzler lives in the United States with her wife and cats. She has been drinking tea ever since coffee betrayed her in college, and she has never once looked back. Jessica's love for tea has driven her to obsess about the stuff to the point that passion has become a full-time infatuation. Jessica's favorite tea is Earl Grey, followed closely by Jasmine. She prefers her tea hot, her cups deep, and her company generally silent and about 40 feet away. Beyond her obsession with tea, Jessica also writes freelance with a specialty in technology and pop culture, and she is also a director for a literacy-focused nonprofit.HowExpert publishes quick 'how to' guides on all topics from A to Z by everyday experts. Visit HowExpert.com to learn more.
HowExpert Guide to Tea
HowExpert Guide to Tea explores the best practices you can find worldwide when it comes to making teas of all kinds. Tea is the second-most consumed beverage globally, and this book seeks to explore all the ways people enjoy it and how you can make yourself the very best cup of tea. Learn the difference between the different types of tea and what makes their flavors distinct and delicious. Learn how to blend your own tea and how to brew it once you're ready. Examine the process of adding different flavors to your tea once it has been brewed, and even go through the process of making tea yourself.The driving philosophy behind this book is that you should drink the tea you enjoy, whether that is a tea that is brewed over the course of an hour's preparation and consideration or a bag tossed into a bucket of hot water. You will learn from this book the many methods of making tea so you can replicate, customize, and totally ignore them in favor of processes that produce something more to your liking.About the ExpertJessica Kanzler lives in the United States with her wife and cats. She has been drinking tea ever since coffee betrayed her in college, and she has never once looked back. Jessica's love for tea has driven her to obsess about the stuff to the point that passion has become a full-time infatuation. Jessica's favorite tea is Earl Grey, followed closely by Jasmine. She prefers her tea hot, her cups deep, and her company generally silent and about 40 feet away. Beyond her obsession with tea, Jessica also writes freelance with a specialty in technology and pop culture, and she is also a director for a literacy-focused nonprofit.HowExpert publishes quick 'how to' guides on all topics from A to Z by everyday experts. Visit HowExpert.com to learn more.
Liver and Kidney Rescue Mastery 2 in 1 Value Collection
The 2 Book Liver and Kidney Rescue Collection from Gabrielle Townsend; get both the Guides for Liver Detox and Celery Juice Cleansing: Stop masking your health issues with medication. It's time to address--and solve--the root cause.Are you grappling with the constant sluggish feeling of laziness and heaviness, wanting to get through an afternoon without needing a nap or a cup of coffee?Have you gained weight suddenly, not being able to lose those stubborn extra pounds?Are you battling acne or other skin issues, wishing there were some solution that doesn't involve spending hundreds of dollars on medication that doesn't even work?Having to deal with health issues on a day-to-day basis is a considerable toll on its own, and it gets even worse when the effort you put in to making a change winds up a lost cause in the end anyway.But where do all these issues come from?All of the above (and more) could be linked directly to the largest organ in our bodies--the liver. It seems like the only liver issues most people notice are hepatitis, liver cancer, and cirrhosis, when in reality, countless other diseases develop as a result of an unhealthy liver.Whether you're trying to lose mystery weight, improve your skin condition, prevent liver diseases, or boost your overall feeling of wellbeing, you'll need to take a closer look at what you're putting into your body.Researchers have found that detoxing and flushing your liver every once in a while will help you eradicate these mystery symptoms, while also preventing potential diseases and improving your overall liver function.But before being able to experience all the benefits liver cleansing has to offer, you'll need proper guidance in order to equip yourself with the right tools and knowledge for a successful detox.In Liver Detox Cleanse: The Ultimate Cleansing Program for Long Term Liver Health, you'll discover: A straightforward 7-day detox program to help you feel back at home in your own bodyThe 9 unexpected signs indicating that your liver is in dire need of a toxin 'flush'Liver-cleansing recipes to aid you in your detox journey, even if you've tried cleanses that have failed you in the pastThe surprising link between liver health and common mental health conditions, such as depression and anxietyHow to continue living a healthy lifestyle after finishing the detox program to ensure a healthy, happy liverThe best exercises and massages to promote optimal liver functioning, without having to block out much extra time in your scheduleWeight-loss myths that need debunking if you truly want to lose weight (and keep it off for good!)And much more.The Celery Juice Cleanse: Learn about the craze that stuck around because it works!How can celery help me with acne, eczema, and psoriasis?How does a common herb like celery do these things?. The celery juice cleanse has been around for decades and is still one of the most popular ways to detox your body and regain your health. By drinking just 16oz of celery juice on an empty stomach each morning will help your body heal from years of unhealthy eating. The foods and habits you need to limit or stop before starting. You will find out the benefits of celery juice and why it can help you change your life when combined with drinking enough water.
The Little Book of Ros矇
Anything is possible with sunshine and a glass of ros矇. Pale and delicate or robust and ruby red, ros矇 has fuelled a revolution in the drinking world. Take a dip into this fact-filled book and discover the fascinating history of the pink drink, along with truly informative details on the winemaking process, types of grapes, growing regions of the world and the best ways to select and serve your ros矇. Celebrate the halcyon days of summer all year round with 20 cocktail recipes and a variety of food pairings. Amuse yourself with entertaining quotations and sayings that capture the love of ros矇. Explore fun facts, stats and trivia. There is something here for everyone, whether you prefer your Provence dry and sparkling or you're a bros矇 who loves fros矇. 'I think a ros矇 should have that inherently Pavlovian-to-women peachy-pink quality that just draws us in. I don't know what it is about us girls, but we love pink' Drew Barrymore, Instagram 'I love ros矇 more than any member of my biological family' Josh Ostrovsky, Instagram 'Rose wine is like your little black dress... there's one for breakfast, lunch and dinner' Sommelier Belinda Chang, www.elle.com
The Little Book of Prosecco
Save water: Drink Prosecco Who doesn't love a chilled glass of Prosecco? Champagne's younger, more affordable Italian cousin is a light, dry sparkling wine, perfect for every occasion. From a summer tipple to a tasty cocktail, dinner accompaniment or festive fizz, you just can't beat it. And as global sales would indicate, Prosecco is the new black. Bubbling with Prosecco-infused wit and wisdom, and mixed with recipes for some of Italy's most iconic Prosecco cocktails - the Spritz, Rossini, Mimosa - The Little Book of Prosecco is a sparkling celebration of one of the world's best-loved wines that will have you reaching for a bottle and popping that cork in no time. Prosecco has only 90 calories per glass - that's less than a banana! "All you need is love, laughter and Prosecco." Unknown
The Little Book of Tea
A Celebration of Tea One of the most popular drinks in the world, over two billion cups of tea are drunk every day! But how do you take yours? With one lump or two? At four o'clock with scones and jam? From humble beginnings in China over 5000 years ago, the humble cup of tea has become a staple in homes across the globe... "If you are cold, tea will warm you; If you are too heated, it will cool you; If you are depressed, it will cheer you; If you are excited, it will calm you." - William Ewart Gladstone, former Prime Minister of the United Kingdom
Cocktail Recipes Coloring Book With Drinking Animals
Want to learn how to prepare cocktails and also relax by coloring funny illustrations with animals drinking?What you will find inside: 30 Recipes on 30 Coloring Pages8.5x11 inches.One-sided coloring pages, with black back sides to prevent bleed-through.Perfect gift to surprise your party lover friend.Ingredients in both ml and oz.
Smoothies Kochbuch
Smoothies liegen im trend. Sie sind lecker und super gesund. Aber wussten sie schon, dass sie die powerdrinks nochmals extrem aufwerten k繹nnen? Und das mit zutaten, die kostenlos direkt vor ihrer haust羹r wachsen? Die rede ist nat羹rlich von wildkr瓣utern! Was lange zeit als unkraut galt, ist in wirklichkeit ein gesunder vitaminspender. Hier erfahren sie, welche wildkr瓣uter sich am besten f羹r smoothies eignen und welche k繹stlichen drinks sich damit herstellen lassen. Willst du...- Deinen s瓣ure-basen-haushalt wieder ins gleichgewicht bringen?- Gesund und leicht abnehmen?- Schnell und einfach leckere smoothies verzehren?- Wissen wie du dir einen nat羹rlichen fatburner zubereitest?- Ohne zu hungern abnehmen und dich den ganzen tag fit f羹hlen?- Endlich dein leben und deine ern瓣hrung selbst in die hand nehmen?Das buch gr羹ne smoothie-rezepte zur gewichtsabnahme und entgiftung ist eine sammlung von gr羹nen smoothie-rezepten f羹r diejenigen, die ein effektives gewichtsabnahmeprogramm suchen, das ihre gesundheit nicht belastet. Es ist ein gro?artiger begleiter f羹r menschen, die eine di瓣t machen, ein paar zentimeter k繹rperumfang und pfunde verlieren m繹chten und gleichzeitig ihre reise zu einem gesunden k繹rper genie?en.
Jimmie Bohne
Mmmh, wie lecker! K繹stlich! Ich liebe es! Immer wieder h繹rte Jimmie solche oder 瓣hnliche S瓣tze. Sobald die Menschen eine Tasse Kaffee in der Hand hielten, begannen sie zu l瓣cheln. Manche schlossen dabei die Augen. Und immer wieder h繹rte Jimmie die Freude in den Stimmen. Kaffee musste wirklich etwas ganz besonders Sch繹nes sein! Jimmie Bohne - eine Geschichte f羹r Alle, die Kaffee lieben!
Gazoz
"Summer's freshest sparkling drink. . . . In Gazoz, Mr. Briga and Ms. Sussman show how to craft syrups, layer flavors, and create a drink that reflects what's in your own garden or grocery store." --The Wall Street Journal "A sparkling book of inspiration . . . [The recipes] are at once fragrantly subtle and richly complex." --The New York Times "This book is sure to delight your palate and quench your thirst!" --David Zilber, coauthor of The Noma Guide to Fermentation ZERO ALCOHOL, 100% DELICIOUSNESS Starting with plain sparkling soda, a gazoz layers in fresh fruits and flowers, aromatic herbs and spices, ferments, syrups, and other artisanal ingredients, all to create a beautiful marriage of flavor and fizz. In Gazoz, discover recipes for stone fruit gazoz, citrus gazoz, even "milkshake" gazoz using nut butters. The possibilities are endless, the results amazing. It's the best nonalcoholic drink you've ever tasted, and by far the most fun to make.
Mocktail Party
Swap your favorite cocktails with this plant-based mocktail recipe book! Developed by two registered dietitians, the non-alcoholic drink recipes in Mocktail Party feature nutritious, all-natural ingredients with minimal sugar that you can easily find at any grocery store. The book also features valuable information about the benefits of an alcohol-free lifestyle, tips for sustainable mixology, and advice for ordering mocktails at a restaurant or bar. If you're tired of hangovers and don't want to drink sugar-loaded, processed sodas instead, then these healthy and delicious recipes are for you. Mocktail Party includes recipes for every occasion: Classics like a Pal-no-ma & Aperol-less Spritz Drinks with a twist like Watermelon Mock-jito & Summer Jam Fresca Brunch favorites like No-Bull Bloody & Kiwi No-secco Dessert treats like Salted Carmel & Tiramisu Mock-tinis Frozen coolers like No Way Fros矇 & Blueberry A癟ai Daiquiri Holiday beverages like Pumpkin Spice Latte & Warm Cider and SageJoin the growing movement of health-conscious people who are cutting down on alcohol and opting to "make it a mocktail" instead.
World Showcase Cookbook
If you love delicious foods then Epcot is the Walt Disney World Park of your dreams. Its World Showcase is dedicated to the sites and foods from eleven countries around the world.With all the amazing food at Epcot, especially in the World Showcase, it can be tough to know what to eat. And for many, there are just not enough hours in the day to try all the amazing dashes that Epcot offers.Now all of those mouth-watering dishes can be made right in your very own kitchen.If it's the authentic Mexican dishes from the San Angel Inn, the taste of the orient in the Japan pavilion or the home-style meals served at The United Kingdom's Rose and Crown Restaurant, we have them right here for you to serve in your own home.These step by step recipes will make you a world famous chef in your very own home.
Are You My Wine?
When Penguin finishes work for the day, he hurries off to the wine bar in search of his ideal wine. With the help of Bunny, Cat, Wolf, Bear and his other friends, Penguin samples and learns about the most popular wine varietals. Follow Penguin's journey in this delightfully illustrated spoof that simplifies and demystifies wine while teaching you tasting notes, food pairings and other interesting facts.
The Old Waldorf-Astoria Bar Book
Crockett was a prominent journalist, writer and publicist. He contributed many observations on New York City nightlife during Prohibition, especially regarding the social life of the Waldorf-Astoria. This collection provides 500 cocktail recipes served at the Waldorf and is one of the first post-Prohibition books of its kind. The author also provides glimpses of the history of the renowned bar, where he served as the historian of the Old Waldorf Astoria.
Gotham City Cocktails
Craft classic drinks with the first official cocktail book inspired by the residents of Gotham City. Based on the colorful heroes, villains, and locations of Gotham City, this compendium of delectably enticing cocktails takes readers on a trip through the home of the Dark Knight. Featuring a collection of sophisticated libations, this unique book contains seventy recipes for delicious handcrafted cocktails, as well as a curated selection of tasteful bar bites to pair with the beverages. With drinks inspired by everyone from Batman himself to Poison Ivy, Commissioner Gordon, and the Joker, DC Comics: Batman: The Official Gotham City Cocktail Book includes step-by-step instructions and tips on how to craft the perfect cocktail, as well as beautiful full-color photography. A refined and elegant volume, this book is an essential addition to every fan's bar cart or bookshelf.
The Science of Wine
An up-to-the-moment new edition of Jamie Goode's celebrated wine science book. A thoroughly revised and updated third edition of this essential and groundbreaking reference gives a comprehensive overview of one of the most fascinating, important, and controversial trends in the world of wine: the scientific and technological innovations that are now influencing how grapes are grown and how wine is made. Jamie Goode, an authority on wine science, details the key scientific developments relating to viticulture and enology, explains the practical application of science to techniques that are used around the world, and explores how these issues are affecting the quality, flavor, and perception of wine. The only complete and accessibly written resource available on the subject, The Science of Wine engagingly discusses a wide range of topics including terroir, the influence of soils on wine flavor, breeding new resistant grape varieties, the effects of climate change on grape growing, the role of yeasts and bacteria in winemaking, and much more. A must-have reference for a wide audience of students, winemakers, wine professionals, and general readers interested in the science of wine.
The Savoy Cocktail Book
Harry Craddock was a United States citizen who left during Prohibition and joined the American Bar at the Savoy Hotel, London, in 1920. Craddock was one of the most famous cocktail barmen of the 1920s and 1930s. Craddock's "The Savoy Cocktail Book" was published in 1930, and is still in print today.Craddock invented a number of classic cocktails, including the famous Corpse Reviver #2 and possibly including the White Lady, and popularized the Dry Martini.
Mediterranean Blender Cookbook for Beginners
Mediterranean diet: a MUST-ACHIEVE goal!If you've found that you've struggled with weight lossIf you've found that there is a risk of heart disease in your family If you've found that you have difficulty managing your blood pressure, or anything similar to those problems The Mediterranean Blender Cookbook for Beginners is for you！The Mediterranean diet is recommended by doctors and the World Health Organization as being not only healthy but also sustainable, meaning that it is something that is highly recommended, even by the experts. In This Book You Will Find Contents of Super-Easy, Super-Healthy Mediterranean Diet Recipes Such As: Blender cookbook content-Having these recipes, you will possess a collocation of food materials, such as fruits, vegetables, grains, and beans. Having these recipes, you will acquire healthy and reasonable diet, learn how to match them. Having these recipes, you can learn about foods that are beneficial for your health, which are included at the Mediterranean diet.Convenient labels-There are all sorts of Mediterranean diet recipes including plenty of fruit juices, whole grains, and vegetables in this blender cookbook. Looking for content based on labels will help you find recipes faster and easier.Recipes for everyone-People young and old are finding their particular Mediterranean diet recipes according to their own needs. From diet and detox beverages to low sugar drinks and dietetic meals, you can decide how much sugar and ingredients to put in your beverages.When you follow this diet, you are able to bring health back to your life and enjoy the foods while doing so. It's perfect if you want to be able to enjoy your diet without having to worry about the impacts that it will have on you.Pick up your copy of the book right now by clicking the BUY NOW button at the top of this page!
Mediterranean Blender Cookbook for Beginners
Mediterranean diet: a MUST-ACHIEVE goal!If you've found that you've struggled with weight lossIf you've found that there is a risk of heart disease in your family If you've found that you have difficulty managing your blood pressure, or anything similar to those problems The Mediterranean Blender Cookbook for Beginners is for you！The Mediterranean diet is recommended by doctors and the World Health Organization as being not only healthy but also sustainable, meaning that it is something that is highly recommended, even by the experts. In This Book You Will Find Contents of Super-Easy, Super-Healthy Mediterranean Diet Recipes Such As: Blender cookbook content-Having these recipes, you will possess a collocation of food materials, such as fruits, vegetables, grains, and beans. Having these recipes, you will acquire healthy and reasonable diet, learn how to match them. Having these recipes, you can learn about foods that are beneficial for your health, which are included at the Mediterranean diet.Convenient labels-There are all sorts of Mediterranean diet recipes including plenty of fruit juices, whole grains, and vegetables in this blender cookbook. Looking for content based on labels will help you find recipes faster and easier.Recipes for everyone-People young and old are finding their particular Mediterranean diet recipes according to their own needs. From diet and detox beverages to low sugar drinks and dietetic meals, you can decide how much sugar and ingredients to put in your beverages.When you follow this diet, you are able to bring health back to your life and enjoy the foods while doing so. It's perfect if you want to be able to enjoy your diet without having to worry about the impacts that it will have on you.Pick up your copy of the book right now by clicking the BUY NOW button at the top of this page!
Keto Blender Cookbook for Beginners
Do you find it difficult to start the Keto journey on your own?The Keto Diet is great for" one size fits all" approach and allows you an easy adaptation to your specific needs. This keto blender cookbook provides the means to empower everyone to develop a customizable approach plan, offering many options while dealing with the limitations of the standard ketogenic diet. And all that without sacrificing on Taste or Quality!This complete Keto Blender Cookbook for Beginners will take care of your scarce cooking time, increase your desire and commitment to the Keto lifestyle and show you the easiest & tastiest way towards a sustainable WEIGHT-LOSS and a BETTER LIFE while being on the keto.The complete Keto Blender Cookbook for Beginners includes：Nutritional info for every recipe-complete nutritional data can help you plan your meals and meet your daily dietary needs.Practical recipes for beginners-Even if you have never cooked, you can easily make simple, delicious and healthy meals three times a day.Great gift for friends-This Keto Blender Cookbook Can teach you easily make a good-looking and fashionable drinks or things, let your friends feel full of heart.Don't wait for another second to get this amazing cookbook now!
Wine Made Easy
Gianluca Rottura breaks down the supposed "scary" and "difficult" subject of wine. Anybody can learn and understand wine with just a few, quick reads. Wine Made Easy offers the reader simple, hand-drawn maps of each wine country discussed in the book. No stupid graphs, boring charts, or technical nonsense. No difficult language, just simple English. The "intimidated" wine consumer will feel comfortable and find this book approachable by its easy, school work-book look. Wine Made Easy explores general wine terms and contains a menu of all of America's favorite foods and the wines to accompany them. More importantly, Wine Made Easy delivers a crushing blow to all wine snobs. From this point on, you, the reader, will be informed on a subject about which the wine elites love to brag. Wine Made Easy is an essential tool for any beginner and even for wine lovers. Finally, a wine book for the people! Never fear wine again!
The Complete Mediterranean Diet Cookbook
Are you ready to be the healthiest version of yourself? If you are sick and tired of feeling sluggish and unhappy with the way you look, it's time to do something about it. YOUR CUSTOMER NEVER STOP TO USE THIS AWESOME GUIDE The Mediterranean Diet Cookbook is your key to living your healthiest lifestyle yet! The Mediterranean Diet has been proven to be the healthiest and most effective diet for weight loss year after year. Enjoy delicious meals of fish, olives, feta cheese, and dessert as you transform your body! In this cookbook, you'll get: ● Recipes for everyday cooking including breakfast, lunch, dinner, snacks, and desserts ● A 4-weeks meal plan to keep you on track for losing weight while still being able to enjoy delicious meals● Easy to follow, step-by-step instructions to make some of the healthiest meals around and help you reach your goals● Understand the complete concept and science behind the Mediterranean diet and learn how and why it works so effectively● A list of tips to help you adopt the Mediterranean diet as a lifestyle and live your best life yet● Effectively and safely lose weight to achieve the body you've always wanted You will never experience boredom with your food while on the Mediterranean Diet. Say goodbye to boring and tasteless diets that leave you starving. Say hello to exciting and delicious food that will leave you feeling full and energized. Are you ready to change your habits and lose weight with one of the most effective diets to date? BUY IT NOW AND LET YOUR CUSTOMERS GET ADDICTED TO THIS AMAZING BOOK
The Complete Mediterranean Diet Cookbook
Are you ready to be the healthiest version of yourself? If you are sick and tired of feeling sluggish and unhappy with the way you look, it's time to do something about it. YOUR CUSTOMER NEVER STOP TO USE THIS AWESOME GUIDE The Mediterranean Diet Cookbook is your key to living your healthiest lifestyle yet! The Mediterranean Diet has been proven to be the healthiest and most effective diet for weight loss year after year. Enjoy delicious meals of fish, olives, feta cheese, and dessert as you transform your body! In this cookbook, you'll get: ● Recipes for everyday cooking including breakfast, lunch, dinner, snacks, and desserts ● A 4-weeks meal plan to keep you on track for losing weight while still being able to enjoy delicious meals● Easy to follow, step-by-step instructions to make some of the healthiest meals around and help you reach your goals● Understand the complete concept and science behind the Mediterranean diet and learn how and why it works so effectively● A list of tips to help you adopt the Mediterranean diet as a lifestyle and live your best life yet● Effectively and safely lose weight to achieve the body you've always wanted You will never experience boredom with your food while on the Mediterranean Diet. Say goodbye to boring and tasteless diets that leave you starving. Say hello to exciting and delicious food that will leave you feeling full and energized. Are you ready to change your habits and lose weight with one of the most effective diets to date? BUY IT NOW AND LET YOUR CUSTOMERS GET ADDICTED TO THIS AMAZING BOOK
Key Lime Desserts
A delicious and versatile fruit, the Key Lime is an exotic addition to back yard gardens and a favorite on restaurant menus. Gourmets and novices alike will rave over easy-to-prepare recipes such as Key Lime Drop Cookies, Frozen Key Lime Cake Supreme, and Key Lime Rum Sherbet. Not to be forgotten are variations on traditional Key Lime pie including Black Bottom Key Lime Pie, Mango Key Lime Pie, and Key Lime Ice Cream Pie.
